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I currently have the inexpensive brinkmann verticle smoker. I am having trouble maintaining constant temp. I have to "reload" the charcoal approx every 1 1/2 hours. I'm using lump charcoal. When I open the door to reload the coal the temp drops down to 150 degrees or so and takes 30-45 mins...
Thanks to everyone for the great info -
everything was a hit!! the brats cooked for approx 3 hours and they were very good and juicy.
thanks again
Patrick
Does anyone know approx how long brats will take in the smoker ???
I'm trying to plan breakfast, lunch, & dinner.
Fatties in the morning
Brats early afternoon
Pork tenderloin in the evening
Should be a great day!
Patrick
Just wanted to say congrats Jeff!!! I have found a new obsession in smoking meat... and it is all your fault! My wife thanks you for it :lol:
Happy 4th!!
Happy Smoking Everyone!!
Patrick
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