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  1. raastros2

    Pork shoulder

    Iam watching also as mine chugs along
  2. raastros2

    Brined/Cured/Smoked Pork Chop Rack ~ Foamheart

    Hey foam i got one of these iam gonns throw on the smoker later this morning to eat for lunch.....how long did it go on the smoker
  3. raastros2

    First pork butt on the okie joe

    Seems to be burning alot of wood....got vents on firebox and stack both fully open
  4. raastros2

    First pork butt on the okie joe

    Holding steady at 230-260
  5. raastros2

    First pork butt on the okie joe

    Meat is on at 260
  6. raastros2

    First pork butt on the okie joe

    Up to 300 with a lot of smoke so far
  7. raastros2

    First pork butt on the okie joe

    I put 2 splits in firebox with full chimney waiting on to get to temp now
  8. raastros2

    First pork butt on the okie joe

    Charcoal lit
  9. First pork butt on the okie joe

    First pork butt on the okie joe

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  11. raastros2

    First pork butt on the okie joe

    Got a 7 pound pork butt rubbed down with mustard and todds big bald bbq rub amd wrapped in foil.....will start fire in 4 hours at 2am
  12. raastros2

    1.5 Hours per Pound @ 225º ?

    Agreed
  13. raastros2

    Water pan in offset stick burners

    Appreciate it guys
  14. raastros2

    Water pan in offset stick burners

    Just saw a Franklin bbq YouTube video and he put a water pan in with his brisket...I never have put one in my smokey joe so I was just curious if any of y'all do
  15. raastros2

    Grilled shrimp

    Thanks waterinhole.....hence the reason i havent been around a whole lot lately
  16. raastros2

    Grilled shrimp

    Shes my new favorite help......turned a year last weekend
  17. raastros2

    Grilled shrimp

    Maybe only 2 minutes on each side next time
  18. raastros2

    Grilled shrimp

    3 or 4 minutes on each side
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  20. raastros2

    Grilled shrimp

    All skewered up
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