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  1. Pheasant 2.jpg

    Pheasant 2.jpg

  2. Pheasant 1.jpg

    Pheasant 1.jpg

  3. Smoked Seafood Paella (Under the Sea TD)

    Smoked Seafood Paella (Under the Sea TD)

  4. paella.JPG

    paella.JPG

  5. chew2475

    Smoked Seafood Paella (Under the Sea TD)

    Thanks Bear for adding the pic.  i was apologizing more for not taking pics of during the process of making it.
  6. chew2475

    Smoked Seafood Paella (Under the Sea TD)

    Added in the measurements for everyone.  Stock amount is about what added as it varies a bit each time I do it and a little different this time as being on an open fire verse the stove.  Let me know if missing anything or have other questions.
  7. chew2475

    Under the Sea Throwdown Winners!!!

    Here is my post for the TD.  Sorry no pics but laid out the steps.  Hard to snap the pics with the open fire and a 6 year old wanting to help  :-) http://www.smokingmeatforums.com/t/263124/smoked-seafood-paella-under-the-sea-td
  8. chew2475

    Smoked Seafood Paella (Under the Sea TD)

    Sorry there are no pics of the process but figured I would lay out the steps for those interested. So my 6 year old son was the inspiration for this dish as he loves paella and was asking for me to make it and then the TD came along so I figured why not. Broke out the large cast iron pan I...
  9. chew2475

    Under the Sea Throwdown Winners!!!

    Thanks everyone for your votes.  Have to thank my 6 year old for the inspiration as he had been hounding me to make paella and I thought why not do it up on the fire pit and the smoker.  It came out great and will be doing again now that summer has arrived here in CT.  Will take more pics next...
  10. Breaking in the Camp Chef DLX

    Breaking in the Camp Chef DLX

  11. chew2475

    Breaking in the Camp Chef DLX

    Finally pulled the trigger on a new Camp Chef Pellet Smoker.  Got a great deal from Field and Stream and saved almost 200.00.  Directions were pretty straight forward in putting it together and seems very solid.  Figured I would break it in with some pork chops I had.  Put them in a simple brine...
  12. IMG_20170520_184041130.jpg

    IMG_20170520_184041130.jpg

  13. IMG_20170520_181531633_HDR.jpg

    IMG_20170520_181531633_HDR.jpg

  14. IMG_20170520_173530312_HDR.jpg

    IMG_20170520_173530312_HDR.jpg

  15. chew2475

    Elk tongue rueben

    Great idea.  Looks tasty.
  16. chew2475

    New Smoker from Camp Chef

    I stumbled upon this ad for a new smoker from Camp Chef. The SmokePro XXL Pellet Smoker.  Has anyone seen this and have any initial thoughts.  Suppose to be out in spring or summer.  Here is a link to a video on it.  Starts at about 1:26.
  17. chew2475

    Super Bowl ABT's (Q-view)

    Yeah I heard it was uneventful :-)
  18. chew2475

    Venison Roast and 2 tenderloins (Q-view)

    I think the vacuum sealer flattened them out a bit when initially was packaging
  19. Venison Roast and 2 tenderloins (Q-view)

    Venison Roast and 2 tenderloins (Q-view)

  20. chew2475

    Venison Roast and 2 tenderloins (Q-view)

    I took out a small venison roast and 2 venison tenderloins this morning before heading off to work and wasn't thinking of doing much with them but last minute got some inspiration to break out my little portable Smokey Joe Weber Grill and some pecan chips.  So I seasoned them up with some steak...
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