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  1. krusher

    Hello everyone....I'm new here!

    glad you decide to join up, from the sounds of things you will be a valued member here. fire away if you have any questions.
  2. krusher

    Photobucket not for me

    your not in the witness protection or anything are you???
  3. krusher

    Quick GOSM Question

    225 -240 should be just fine for ribs, butts , brisket, whatever. If you are having troulble with smoke I got a metal coffee can and sawed it off where it would go under the water pan and I get smoke in less than 5 minutes on low. I am not sure how much it helps but I probably dont even open the...
  4. krusher

    Canadian Bacon W/Plum Jelly Terriyaki Mop W/QVIEW

    looks nice ron, just wondering. how much TQ did you use ?
  5. krusher

    Anuther Noobie

    on with the questions!! We love to help people out.
  6. krusher

    Photobucket not for me

    I have to agree with what has already been said. Just make a username password and I think they ask for your e-mail.
  7. krusher

    Chicken Alfredo Fattie

    did you mix the sauce with the meat and then flatten? Or did you put the sauce on after you flattened out the meat? I would say if you mixed the two it would probably fall apart, but if the meat wanted to fall apart and it was just meat then maybe the meat had gotten too warm, if they try to...
  8. krusher

    Mini Fatties

    those look real good.
  9. krusher

    Smoking a 3 lb oven roast

    no prob, there not all gonna go a desired, especially starting out. Here is a link for something you might be interested in, if you dont want to spend the bucks to get a smoder but want .... a smoker. I have never used one but have heard several people talk about them and say they work great...
  10. krusher

    Noob in search of knowledge

    Welcome aboard friend! You will have people telling you that you should sell what your Q before long. Just keep reading and ask all the questions you want.
  11. krusher

    Smoking a 3 lb oven roast

    what kind of temps were you using during cooking? It seems they were too hot if it jinished in an hour. Three pounds should have taken at least 3-3.5 hours. Atleast that is what I am guessin.
  12. krusher

    Couple of Butts - Q-view!

    they are some good looking butts, hope your weekend goes well.
  13. krusher

    Whats your knife sharpener?

    If you already have stones, I would learn to master them, I have a course stone, and a smooth stone, I use circular motion up and down the length of the blade, at first with the smooth stone, and iff that dont get it I will go a few times on each side of the blade and the course stone, then back...
  14. krusher

    took the day off for this

    I googled apple jelly glaze for ribs, but did'nt like what it came up with. If I tried it I could see some clove, ginger, and cinnamon it it's future. let us know what you come up with.
  15. krusher

    Tenderloin Trifecta

    looks real good, I love those loins, if ya catch them on sale again, get a couple and try stuffing one and making canadian bacon. I am going to get one out of the freezer and do something. Everything looks real good, thats a good idea putting the juices in ther with it.
  16. krusher

    Chicken Alfredo Fattie

    hey pops I have that infranview , but I haven't tried it yet, I saw where you told somebody else about it and got it, I resized all three of my last pics with photobucket but I think what happened is it made copys of the resized, so I had the originals and the new ones and I picked the...
  17. krusher

    Chicken Alfredo Fattie

    I am not sure how I came up with it, I wanted to make a chicken fattie so I grabbed the ground chicken and then just started roaming around the isles until I got inspired an then go back through the isles and find everthing I want. You know you are doing good when the people that were bagging...
  18. krusher

    A wimpy maiden voyage w/q-view

    johnsonville is a wonderful thing. congrats on the gosm, you are gonna luv it.
  19. krusher

    Chicken Alfredo Fattie

    hey 10-4, I was trying to remember what it was called when you had bacon in it but couldn't remember. Oh well. But thanks for the correction, guess I'll have to tell the wife that I was wrong and make another one and call it the right thing. It is important to set the right example is'nt it.
  20. krusher

    Chicken Alfredo Fattie

    sorry I get carried away with the pics, I just got a new cpu and a 22inch widescreen and everything looks like it will fit to me, I forget about the widescreen. From now on I will stick to the 800x600, I tried that on photobucket on the last ones , but only one of them took. Oh well try again...
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