Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hades 6 Pepper Chicken/Pork Marinade
1/2 large white onion
3 large green chilies (Anaheim, Hatch, etc.)
3 -4 chipotles (canned in adobo)
4 jalapenos
12 cloves garlic (I use 4 cloves of elephant garlic)
2 Tbsp cracked black pepper
1 Tbsp cracked Szechuan peppercorns
10 chile de arbols...
Technically not smoked, but barbecued, this original recipe marinade of mine is healthy, flavorful, AND HOT! Use cherry or Pecan wood for best results. OWWWWWW! THAT'S GOOD!
44 yr old from Texas who has been smoking meat since I was 19. I ruined many a chunk of meat to get to where I am now. Am an active member of the Cigar Dojo and a devout follower of God. Home brewer too.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.