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Roll Tide!
Welcome to the SMF Tracy, We are glad to have you onboard -
smokin' newbie from SE Minnesota
Welcome to the SMF Brad, We are glad to have you onboard -
Hello from So Ill.
Welcome to the SMF Whitey, We are glad to have you onboard -
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lookie what I found...
Welcome to the SMF, We are glad to have you onboard -
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Mther's Day Chicken Coq Au Vin
Coq Au Vin is always nice and we also love it -
2-Part Momma's Day Smoke: Rib Steaks & 20# Whole Rib q-view
Wow excellent job that had to be good -
Our second Pulled Pork Ever Q view
Good morning boys and girls The non foild one had slightly more flavor, my opinion But the other family members could taste no difference We all love more of the structure of the foild ones And they are a little better to pull In the future I will continue to foil them I know tastes is... -
2-Part Momma's Day Smoke: Rib Steaks & 20# Whole Rib q-view
Yummy looking' eats -
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Our second Pulled Pork Ever Q view
After Our first ever seen, smelled and eaten pulled pork http://smokingmeatforums.com/forums/...ad.php?t=91214 A continuation could not can stay away I went to the butcher with my picture in my hand And ordered 3 pieces, total weight 13 pounds yesterday I could bring them home I got them... -
Dreaming of Smokin' up NWOH
Welcome to the SMF Chris, We are glad to have you onboard -
Hello from Long Island
Welcome to the SMF Gus, We are glad to have you onboard -
Smoked Appetizers
evil balls of hell http://smokingmeatforums.com/forums/...ad.php?t=83074 a few on my website- treegje
- Post #4
- Forum: Side Items
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WNY bbq'er ...
Welcome to the SMF Dave, We are glad to have you onboard -
Hello from the southeast side of Texas
Welcome to the SMF, We are glad to have you onboard
