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  1. spatrick

    My first fattie

    This was first attempt at a fattie. I Bob Evans country sage sausage, hot pepper cheese, spices and bacon. I for 1:45:00 at 275f. This fattie was awesome. MMMM Yum Yum!!!!!
  2. IMAG0401.jpg

    IMAG0401.jpg

    • spatrick
    • Media item
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    • Album: My first fattie
  3. IMAG0400.jpg

    IMAG0400.jpg

    • spatrick
    • Media item
    • Comments: 0
    • Album: My first fattie
  4. Smoked wings

    Smoked wings

    • spatrick
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  5. spatrick

    Smoked wings

    Got this receipt from Scoopers tread "Chicken, my new favorite method". These wings where awesome, thanks Scooper.
  6. IMAG0398.jpg

    IMAG0398.jpg

    • spatrick
    • Media item
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    • Album: Smoked wings
  7. spatrick

    Chicken, my new favorite method

    Looks awesome, trying this on wings tonight.
  8. spatrick

    Newbie from Ohio

    Thanks Gary
  9. spatrick

    Newbie from Ohio

    Thank you, Red
  10. spatrick

    Newbie from Ohio

    I wanted to tell everyone hello. I'm new to the smoking scene, I took meat processing in high school I have smoked ham and bacon in that class, but that was 22 years ago. So Im trying to remember everything that I learned. My wife bought me a new 40" Masterbuilt electic smoker. I have smoked...
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