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  1. sprky

    Back to making TBS and smoky goodness

    Good after noon fellow smoke hounds, My first of 2 turkeys and a ham is in the smoker as I type this. I wanted to have the first on in mid morning but Murphy’s Law kept me from it. I haven’t run the smoker in almost a year due to no time.  I cleaned the smoker up late last week and everything...
  2. sprky

    Hi, I'm excited to have some experts to consult. :)

     Linda You have come to the best place for smoking info. Everyone here is willing to share there knowledge. As Mossy said if you have questions just ask and someone will help you. Again   and I look foward to you posts.
  3. sprky

    Lurker turned member

     Ryan You have joined one of the best sites there is for smoking info. I also use a 2 door MF and love it. Again   and I look foward to seeing your posts of  smoky goodness.
  4. sprky

    Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway

    If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke turkey, ham, and ABT's for Thanksgiving.
  5. sprky

    Transporting a smoked turkey

    With your time frame it will be tough to do a whole bird. I do not see any way possible to keep a bird warm for over a day in a cooler. I have taken them 4 hours away and the temp was getting close.  My suggestion is to carve the bird place it in pans, and reheat it. I have done this several...
  6. sprky

    smoking the turkey the day before Thanksgiving!

    I have smoked my Turkeys beforehand lots of times. The best way I have found to do this is carve the turkey after it rests and place in a pan. When you reheat it pore around a cup of chicken broth over it cover and heat in a 350 deg oven for 30-45 min. Hope that helps ya out
  7. sprky

    Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway

    If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke turkey, ham, and ABT's for Thanksgiving.
  8. sprky

    best wireless thermometer?

    Maverick ET-732  Gets my vote. I LOVE it.........Gotta replace 1 of the probes as the dog could smell the meat and smoke on it and thought it would taste good.
  9. sprky

    No longer MIA

    Hello fellow smokers, I have returned to the BEST site there is for smoking info. I was so busy working a job I took I had no time for much of any thing, it was hard to work in family time. Some days I would leave the house at 3 AM and not return till 9 or 10 PM. I was driving at least 1000...
  10. sprky

    Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway

    “If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke Turkey, ham, and ABT's for Thanksgiving.
  11. sprky

    Masterbuilt Duel Fuel Pro questions from a Rookie

  12. sprky

    Masterbuilt Duel Fuel Pro questions from a Rookie

  13. First 2 turkeys for Christmas

    First 2 turkeys for Christmas

    • sprky
    • Album
    • Comments: 0
  14. sprky

    First 2 turkeys for Christmas

    Well my house will be FULL this Christmas. We are smoking 4 15# turkeys to have enough. I was so tied up at work my family had to step in and help. I tried smoking early and reheating at Thanksgiving and it worked out well, so we are doing that again. My son put 2 of turkeys on this afternoon...
  15. Turkey2.JPG

    Turkey2.JPG

    • sprky
    • Media item
    • Comments: 0
    • Album: First 2 turkeys for Christmas
  16. Turkey 1.JPG

    Turkey 1.JPG

    • sprky
    • Media item
    • Comments: 0
    • Album: First 2 turkeys for Christmas
  17. sprky

    Stressing over smoking my 1st and 2nd Turkey……Need some advice please……….Now with Q-views 12-18-12

     You nailed it. Picture perfect bird. 
  18. sprky

    Smokin' Turkey on Christmas, Question

    I realize my reply is most likely too late for you, but for future reference. When I inject a flavor injection after brining I always do it around an hour before I smoke it. I tried doing it the night before and found I lost quite a bit of the injection. 
  19. sprky

    Christmas Eve turkey in the smoker

     hope mine look as good
  20. sprky

    Reheating a smoked turkey???

    Been there done that got the Tshirt. IMHO your better off starting in the smoker and moving to the oven. I feel you get a much better smoke flavor. Just my 2 cents
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