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  7. bobbygee

    BBB - Again! Part 1

    Yo Todd,where's our update! I'm curious how those bad boys turned out!
  8. bobbygee

    Beef Rib Roast, Chicken & "Bacon kabobs" in my new MES 40 & Newer AMNPS -- Qview

    Excellent post! Those are some midey fine lookin viddles.
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  12. bobbygee

    2nd Brisket - With pics this time!

    Meat crack...that's funny.All looked great!
  13. bobbygee

    Baby Back Ribs and Chicken Rolls (Q-View)

    Never seen chicken rolls before,definetely a great idea.I really liked that cage for your coals,yet another great idea.The chow looked beyond awesome,thanx for sharing!
  14. bobbygee

    A Maze N-- Wood For It??

    Dido to what Bear said.I tried to save a few bucks and ordered dust from butcher & packer.The stuff was too coarse to smolder properly.I contacted Todd and he was kind enough to go the extra step and produce some extra fine dust for me to compensate, so my order wasn't a total waste.(Todd,in old...
  15. bobbygee

    Just bought first "real" smoker!

    Welcome aboard! I too use to have an offset but became a watt burner for ease of use.I'm sure you'll make a ton of smokey goodness with you new baby. 
  16. bobbygee

    Two 5.5 lb ribeye roasts w/ q view

    Cow and terds go hand in hand.Excelent looking chow.
  17. bobbygee

    MES 40 not smoking

    Hmm... I hope they're mistaken,I've been using  a meat probe for my smoker temps...Anyway, the temp sensor is a little probe,It is located  around the second from bottom rack, in the back. It sticks out about an inch.
  18. bobbygee

    MES 40 not smoking

    You can use one of your external thermometer probes to determine if the smoker temp is accurate.  Did you try the boiling water & ice water test to verify your meat probes are accurate? If you get 212-ish/32-ish readings you know your meat probes are good.Once your sure your external probe is...
  19. bobbygee

    Pig Balls and Atomic terds w/Qview

    I saw the recipe for pig balls on this forum so I gave it a shot.I used montery jack cheese. I then made souasge balls around the cheese. I wrapped them in bacon.Everything is better with bacon I also made some girly terds for my daughters and wifey using sweet peppers. I made the...
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