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vacuum sealer.JPG
- bamafan
- Media item
- Comments: 0
- Album: Vac Master Pro for Christmas
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Smoked a pre-cooked ham, made a big difference
Nice looking ham! They are always better with a little more smoke. I usually buy the El Cheapo ham shanks that are precooked and inject them with a mix of apple juice, honey and brown sugar. All the family thinks I perform magic Enjoy the beautiful ham! Merry Christmas. -
Georgia Fireball Salami
Can't wait to see the results on this Rick. Hope to see you at the gathering! -
Prime rib for the in-laws
Dang nice looking beef there Adam. I wish I had another one to cook. The left overs have been dang good all week. -
First time brisket
Make sure you let us know how it turns out and don't forget the qview! -
12 HOUR 8 POUND BUTT
Beautiful looking pork there Willie. Nice looking bark. I know what you mean on prices. I bought 4 butts yesterday at 1.58 to cook for New Year’s game football party. I surely do miss the .99cent days too. Thought abought doing some brisket also but just to expensive for that many people right... -
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First time brisket
From my experience most of my briskets have taken around 12 hours. All full packers. Some were done in as little as 7 hours but I’ve never had one go 22. Rarely over 13. I’m using a reverse flow stick burner running 225-250. I wrap at 170-175 and cook til 190 give or take a little. I inject mine... -
newbie to forum
Welcome to the forum and congrats on the MES30. Looking forward to your first Q-View. -
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My Reverse Flow build
Can't wait to see this project. Love to watch you guys with mad welding skills. And welcome to the forum!- bamafan
- Post #2
- Forum: Reverse Flow
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Prime rib for daughter
Thanks for all the comments. It has become my favorite things to do when I can afford it. The wife has mixed feelings on it but she is not right in the head. Eats a turkey and cheese every day on that funny flat bread!!!!!!!!!!! I prefer to stick to the meat and taters! will try and get lots of... -
Prime rib for daughter
Thanks RIck. God knows I didn't want to see Jim McElwain go to Florida. Know he's not a huge name YET. The Guy knows how to use what he's got for talent. I think ya'll be back sooner rather than later. -
Prime rib for daughter
It did not. Had a pan under it to catch every thing too!. -
Prime rib for daughter
I put it in the smoker around 12:40 and pulled it out at 5:10 best I can remember. I had set my MES to 220 and only opened the door once cause the Amazing smoker went out. When the alarm went off at 133I wrapped it and sit it in the kitchen until the rest of the meal was ready. Probably about 30... -
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Stantown - new to the forum
Welcome to the forum. Sounds like you'll definitely fit right in here. Look forward to some view from you -
Christmas came by UPS today!! Foamheart
The only thing I've stuffed with it was the one pound ground meat bags, and I probably will not do that again. I'll grind and then use my stuffer. I just like having both hands free to pile meat in and the loading tray only holds so much. The fine grind takes awhile. Just take a little to to the...- bamafan
- Post #36
- Forum: Slicers, Grinders, Tools, Equipment
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Prime rib for daughter
Pulled at 133 and wrapped til we got the baked potatoes and salads finished. Had to cut 2 of and put in the oven. Wifey and youngest really like to ruin a good piece of meat. Mine was perfect! This was the best one I've made so far. Left overs will be yummy.
