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  1. teeroy

    Best vacuum packer

    I've learned a trick where when you have fluids put a paper towel, folded up to be a thin but thick strip, right before where it seals and the paper towel soaks up all the juices. I do this when I have marinade in my bag and want to seal it with the marinade to help the marinade infusion.
  2. teeroy

    My daughter likes her steak rare, bloody

    LOL, great stuff. I'm going to save this thread and use some of this stuff. I love the prison line too. My neighbor and I, who's daughter is 10, have been talking about when the time comes and they are dating we will team up. One of will be across the street hidden with a laser scope on the...
  3. teeroy

    Best vacuum packer

    I've been thinking about doing this with mine. Do you wash the bags in the diswasher before the next use?
  4. teeroy

    Dino Bones. Sorry I waited!

    Those look great. Dino bones are my favorite!!! Especially with some Lucille's BBQ sauce which I just found out they are starting to carry at Costco.
  5. teeroy

    My daughter likes her steak rare, bloody

    My daughter is 9. Because she has always grown up with my grilling she likes her steaks rare, bloddy. When we talk about going out to dinner she always says "I want steak, bloody!!!" When she's 30 and I let her go on her first date I figure this is good for a couple of reaons: 1) She won't be...
    • teeroy
    • Thread
    • Replies: 23
    • Forum: Beef
  6. teeroy

    Tritip, Country Style Ribs and Wings with QView

    Final temp on the tritip was 150. Then wrapped in foil and put in ice chest for 1.5 hours (finished earlier than I thought it would). I'm thinking next time I would go a bit higher on the final temp. I like my steaks rare (bloody) but for some reason I like my tritips more well done. They seem...
  7. teeroy

    Best vacuum packer

    My Dad wants a vacuum packer for his birthday. I want to get a good one but at a reasonable price. Any tips?
  8. teeroy

    Pork Shoulder Chuck Roast

    Thanks, a little hard to tell from the pics. I'm away on business this week but will take a picture of it when I get back. I have it vacuum packed and in the fridge but I think the vacuum pack is tight enough that I can get a good pic.
  9. teeroy

    First Smoke - Dino Bones - QView

    Thanks everyone. Pressure is on. I have a bunch of family and friends coming over this weekend to try my beef ribs. Kind of scary since it is only my 3rd smoke ever and only my second beef rib smoke. Sort of scared, especially since I'll be smoking 6 racks at once in the MES. Not sure how that...
  10. teeroy

    Homemade Corned Beef

    Sorry, newbie question, what is TQ?
  11. teeroy

    Pork Shoulder Chuck Roast

    Was at the store today and they had these huge cuts of meat labeled Pork Shoulder Chuck Roast. The label didn't say anything about Pork Butt, Boston Butt, or Picnic. These were huge, 12-14 lbs. Would these be the whole shoulder?
    • teeroy
    • Thread
    • Replies: 3
    • Forum: Pork
  12. teeroy

    Winco has drummettes for .88/lb

    Don't know if all the Winco's typically have the same deals or not, but the Winco by me has drummettes for .88/lb. They come in packages of 16 for about $4 to $4.50 each. I picked up 6 packages. All vacuum packed and in the freezer. Probably should have picked up more....
  13. teeroy

    The seal on my garaze freezer is giving out

    Just noticed this today when I was stuffing a bunch of meat I bought on sale into the freezer. Don't know how long it has been like this. The unit is a fridge/freezer combo with the freezer on the bottom. It is about 9 years old and is a Whirlpool. Pics of the issue are below. Figured I'd post...
  14. teeroy

    Pastrami, ABTs, and Sausage....

    How do you make the corned beef pastrami? Do you buy it that way ready to cook? Sorry for the newbie question.
  15. teeroy

    Tritip, Country Style Ribs and Wings with QView

    Yeah, he had two wings and 1/2 of one of the CSR ribs. And that a lot for him. Kid doesn't eat much. Sure doesn't get that from me...
  16. teeroy

    egg stuffed fatty

    Looks great and a perfect combination. Hadn't thought of using hard boiled eggs. I like how you have it flattened out with the sausage already on the bacon. Is there celophane under the bacon to assist with the rolling?
  17. teeroy

    Shrimp Scampi W/Qview

    Wow, never would have thought of this. That looks great. Gonna have to try it.
  18. teeroy

    Buttermilk Drummetts.

    Those look awesome. Did my first wings in the smoker today and now I'm hooked. .99/lb is a great price!!! Was their salt in that brine or just buttermilk and rub?
  19. teeroy

    Tritip, Country Style Ribs and Wings with QView

    First time doing any of these meats much less all at once. Was gonna just smoke tritip but figured I'd try CSR and wings at the same time because they were on sale and so cheap. I marinaded the tritip and CSR in a root beer / Pappy's mix overnight and injected both of them with the marinade...
    • teeroy
    • Thread
    • Replies: 11
    • Forum: Beef
  20. teeroy

    Tritip, Country Style Pork Shoulder Ribs, and Chicken Wings for tomorrow

    Those look fantastic! Can't wait to see how mine turn out.
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