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  1. ccm399

    How Many Mes Owners Here?

    Nope. The instructions state you can use a cord (shorter the better). I ran my MES 30 for 17 hours straight on a 50' 12 gauge cord this past Saturday. Having said that I plan to get a 25' cord as I don't need to be that far from the outlet. Oh, in the troubleshooting section of the manual states...
  2. ccm399

    1st Smoke (Pork Butt) Now with QView

    Cool idea. I probably have some magnets around. I'll post up some pics today. I snapped a couple with my Cell after pulling. Chris
  3. ccm399

    1st Smoke (Pork Butt) Now with QView

    Thanks! I missed that button. I was in the Edit post section but that did not allow me to edit the title. Most other forums seem to have the title locked down. My MES 30 does not have a door thermometer? I was using the electronic control unit on the top of the unit. I plan to do the potato...
  4. ccm399

    1st Smoke (Pork Butt) Now with QView

    Man, I hate it when I make a spelling mistake in the thread title! Can a admin correct that for me? Sorry about that! Chris
  5. ccm399

    New Member from Ohio

    I'm about 30 miles or so south of Cleveland and about 25 West of Akron. Medina County to be more specific.
  6. ccm399

    1st Smoke (Pork Butt) Now with QView

    Hi all, New member here. I stopped in the Roll Call section for a quick intro. So Yesterday I started my first smoke. Boy did I learn a LOT. :) So the setup is a MES 30 using Hickory and Apple chips. I started the smoke at 232* (about 1/2 way between the 225-240 in the sticky). The Butt was a...
  7. ccm399

    New Member from Ohio

    Hi There. Long time BBQ fan first time smoker. The wife and I bought a MES 30 last week and I smoked my first Butt Saturday (and into Sunday). Took way longer than it "should" have (based on weight) but with all the reading I had the meat is ready when the meat is ready. On the plus side it was...
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