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Greetings from Starkville, MS!
Thanks for the replies! Been busy and hadn't had much of a chance to post, but I have been playing around. Looking forward to hearing from Y'all! Sent from my iPhone using Tapatalk -
Ribs. Lots and lots of ribs.
Well not really. 4 racks, too long to fit in my MES 30in, so I cut them in half. 8 half racks. Prep: Took off the membrane Mustard Jeff's Book BBQ Rub recipe Rest for 30mins Smoking: Smoked using the 3-2-1 method, soaked in Apple Juice during the foil phase And somehow I forgot to... -
My Take on the Tri-Tip
Definitely. They're for a work cookout on Thursday. Gotta test them out tomorrow to see if they're any good! Sent from my iPhone using Tapatalk -
My Take on the Tri-Tip
It's taken me 3 weeks to finally find a tri-tip, so after reading around I came up with my plan to smoke it. I took many parts of different posts to come up with this. My Tri-Tip Recipe: Added 1/3 bottle of Dales Steak Seasoning to a foodsaver bag, added my 2.8lb Tri-Tip, and vacuum... -
Greetings from Starkville, MS!
Hey everyone, I'm a college student here in Mississippi and got bored one day and ended up buying a Masterbuilt 30in Electric Smoker (After some research)! Looking forward to trying things out, I'm sure you'll see some posts from me. -Chris
