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First smoke-legs, Mac and cheese, and asparagus
Right now I’m using an MES 30”. It is stock with no mods. I am going to buy an amazen pellet smoj I tray bc i really struggle to keep tbs in my stock tray, which i believe contributed to the rather strong flavor (duh?) Also plan to buy a dual probe thermometer...tp20 perhaps. My smoker was...- Swamp_moss
- Post #5
- Forum: General Discussion
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First smoke-legs, Mac and cheese, and asparagus
Well, the asparagus was not good lol the Mac and cheese cooked much faster than anticipated and got dry on me, tasted like smoke too, little too much smoke. The chicken i was quite pleased with for a first smoke. The skin almost got crispy for me but not quite. It was, however, the most moist...- Swamp_moss
- Post #2
- Forum: General Discussion
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First smoke-legs, Mac and cheese, and asparagus
Howdy guys, first timtime smoke here and i went ahead and went all in. Didn’t get prep pics but the Mac and cheese isn’t half bad, still waiting on my chicken. Right now it’s sitting st 165 and i want 180ish so a little longer. Pics and maybe better description to come...if it turns out well...- Swamp_moss
- Thread
- Replies: 12
- Forum: General Discussion
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Another Glutton for Punishment
Thanks for the welcome, gentlemen.- Swamp_moss
- Post #6
- Forum: Roll Call
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Another Glutton for Punishment
Hello all, As the title states, I just had to take up smoking as a new hobbie (as if hunting and fishing aren’t costly and time consuming enough) yet i know nothing about it. I’ve done a lot of reading on here and had to join because, per usual, this newbie is going to have a ton of...- Swamp_moss
- Thread
- Replies: 7
- Forum: Roll Call
