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  1. bigeyedavid

    Tequila-Jalapeno-Cheddar-Bacon Legs (Q-View)

    Wow thats some great looking grub
  2. bigeyedavid

    Pizzas on the Grill for La Familia (Little Q-View)

    Looking good.I will never make a pizza in the oven again.Smoking them is way better
  3. bigeyedavid

    Brisket, Butts, and Yard Bird

    Nice job ,you have to artists in the house your smoking ability and your daughters craftyness
  4. bigeyedavid

    Dino Beef Short Ribs - separated

    Nice lookin meal when i smoke i go over board and hardly ever need to cook more than once a week.
  5. bigeyedavid

    Tonight's Dinner

    Nice
  6. bigeyedavid

    A couple quick Packers in the Vault w/side-by-side: 1 pulled, 1 sliced - Q-View

    I need a bib im drooooooooooooling
  7. bigeyedavid

    Beef brisket with Q-VIEW. Drool warning :-))

    Nicely done
  8. bigeyedavid

    More easy made bacon..with Q-View..

    Whats not to love its bacon bacon bacon
  9. bigeyedavid

    Got my brand new smoker today with Qview

    Lookin good
  10. bigeyedavid

    Hi all

    Wellcome aboard
  11. bigeyedavid

    Hello from Fargo

    Welcome lots of good people and advice here.I love this forum.  
  12. bigeyedavid

    Spare rib membrane!

    I cant tell the differance on or off but i still take it off.The membrane that is.  Maybe the reason i cant tell is because i always smoke with a beer in hand
  13. bigeyedavid

    So, is this where I throw up the Q-view?

    What Al said maybe some ribbing once in a while
  14. bigeyedavid

    Screwed Up My Pulled Pork

    Sounds like the lack of smoke played a factor.My daughters boyfriend made a butt and had as you said it tasted like card board.Talking with him he mentioned his smoker put out very little smoke.It looked as though his wood chips never took off after being fired up .   
  15. bigeyedavid

    Baby Back Basics?

    I use Apple juice and Bourbon ann a modified versin of the 3 2 1 method.Depending on the ribs because i like the meat to hang on to the bone just a little bit.So foiling times vary.Is there Q view still waiting
  16. bigeyedavid

    I have won 4 BBQ competitions with this rub.

    Im always looking for a new rub to try not sure about that amount of salt.I will tweak it if need be.Thanks for sharing
  17. bigeyedavid

    Making of hungarian style Csabai with Q-views

    Awesome thread looking good
  18. bigeyedavid

    Leg Quarters...It's What's For Dinner! Yes, with Qview...JJ

    Chicken looks nice and juicey your lucky to have a chef in the family
  19. bigeyedavid

    Overnight Beef Brisket w/Q-View

    Love the bark looking good
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