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  1. bigeyedavid

    SMOKIN' in Colorado

    Welcome Dave glad your here.
  2. bigeyedavid

    Hello from Vegas

    Glad you joined us
  3. bigeyedavid

    brand new smoker

    Welcome happy smoking
  4. bigeyedavid

    Hello From Central Oregon

    Welcome aboard lot of good people here .
  5. bigeyedavid

    Hello from Oregon

    Wlcome i love my lil Tex
  6. bigeyedavid

    Guess I'll stick around awhile... if you'll have me

    Glad to have you this is the best forum. Lots of great people willing to give there advice.
  7. bigeyedavid

    New member ready to smoke...

    Welcome I have a serious smoking addiction so will you.If you dont already.My favorite Quote "You cant smoke everything " Ha Ha wanna bet
  8. bigeyedavid

    Took A Tri-Tip to 135* for the first time!

    Great looking meat thats how i do mine nice and tender
  9. bigeyedavid

    Tonight's Dinner

    Amazing i bet it was a slice of heaven
  10. bigeyedavid

    Family Reunion Pulled Pork w/Q-View

    Nice love the bark looks yummy!
  11. bigeyedavid

    Ham Loaf Breakfast Fatty

    Looking good from over the border
  12. bigeyedavid

    First Fattie and First Q view

    Nice weave it took me a while to get mine to look that nice
  13. bigeyedavid

    Smoked my first Fattie

    Nice who doesnt love a fattie?
  14. bigeyedavid

    Beef Brisket seasoning..

    Is there  Q view in or future?
  15. bigeyedavid

    mes30 first butts......

    Good woork on the butts
  16. bigeyedavid

    Camping Breakfast Fattie w/ Q-view

    Camping ,family great views and a fattie can it get any better than that?
  17. bigeyedavid

    New to smoking

    Welcome glad to have you here
  18. bigeyedavid

    spiral ham

    Nice looking ham i smoked a couple of hams they were not spiral cut.I couldnt tell if it picked up any more smoke flavor than it started with.Maybe its from not being spiral cut. 
  19. bigeyedavid

    Elk Roast

    I started with a 3 lb elk roast seasoned with a prime rib rub i got from my butcher no he wouldnt tell me whats in it go figure.Then i cut some baby red potatoes in half.Sliced some onions,red,green,yellow,orange bell peppers.Seasoned with cajun shake and tossed with butter.Did a bacon weave for...
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