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  1. joe cossack

    Dark Bark Beef Ribs

    smoking beef ribs for the first time today could use some #s I was thinking 3 hours for smoke (mesquite +?) Then wrap it to become tender to see the bones pull back Is that it?
  2. joe cossack

    Dark Bark Beef Ribs

    smoking beef ribs for the first time today could use some #s I was thinking 3 hours for smoke (mesquite +?) Then wrap it to become tender to see the bones pull back Is that it?
  3. joe cossack

    Beef Ribs Master-built Rub?

    Once I've set up the ribs, what type of wood do you suggest, and of course time. I have been told so many things about time, can you suggest a time? Maybe a rule of thumb like a certain time per pound?
  4. joe cossack

    Beef Ribs Master-built Rub?

    Thank you
  5. joe cossack

    Beef Ribs Master-built Rub?

    This will be my first attempt smoking BIG beef ribs in my Masterbuilt electric smoker. I have only tried pork ribs before, but I didn’t love the results. I have no clue how to start. I see people rub mustard and then their rub. I can’t eat spicy food so I want that dark bark but without the...
  6. joe cossack

    2nd time using electric smoker

    Hey gang, My first time using my smoker my ribs came out more like smoked meat on a stick. Not too impressive. I thought I might have used too much mustard, making the rub fall off. I also used apple juice as a baste, which may have possibly been too wet? I plan to put a smaller amount of...
  7. joe cossack

    grates for grilling

    Thank you to everyone
  8. grates for grilling

    grates for grilling

  9. joe cossack

    grates for grilling

    Can anyone help me find out where to buy a grate like the one above? I dont want the entire contraption just want to buy the grate the meat is on.  Thank you 
  10. 167bbb3404481ee49ada520f4b90cbff.jpg

    167bbb3404481ee49ada520f4b90cbff.jpg

  11. joe cossack

    Electric smoker And the rain

    Anyone ever used one of those pop up canopies to use on rainy days?
  12. joe cossack

    Non spicy rib rub

    Thank you everyone
  13. joe cossack

    Non spicy rib rub

    Turned 37 - They call it "Intolerance to spicy foods".  I love the look of a Texas Rub -   Can I make a rub for my ribs without any type of chili powder or other "hot" spices? 
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