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  1. newbrian

    First Sourdough

    thank you!
  2. newbrian

    First Sourdough

    are you saying, on the last proof to put it in the fridge overnight? Do you let it come to room temp the next day before baking?
  3. newbrian

    First Sourdough

    So I made my first sourdough after working with my starter for over a month. I had a hard time getting the starter to the correct stage but it is finally ready. The bread was delicious, but not a lot of sourdough flavor. I'm not sure if they will get more sour as the starter ages. It was a...
  4. newbrian

    Meat grinder questions

    Ok that's good info, I didn't realize i needed to have the meat as cold as possible. Thank you so much!
  5. newbrian

    Meat grinder questions

    Thank you guys for the information.
  6. newbrian

    Meat grinder questions

    I usually do about 12-15lbs in a batch. I would like a bigger one but not sure it is worth it for me as i make sausage only 3 or 4 times a year.
  7. newbrian

    Meat grinder questions

    that's a good idea, thank you
  8. newbrian

    Meat grinder questions

    I currently use a Kitchen aide with the grinder attachement to grind meat for sausage. I have noticed that the more meat I grind in a session, I will start to get a black color coming on some of the meat, like grease? Once i'm done i can see that the color is concentrated in the center of the...
  9. newbrian

    SmokeFire Brisket

    Looks Good!! what did you use for the rub?
  10. newbrian

    Hydroponic vegetables

    not sure on the lighting yet, thanks for the information on the pipe!
  11. newbrian

    Hydroponic vegetables

    I'm not really sure yet, I'm reading up on it. I am going to do the Kratky Mason jar method just to get started, while i figure out the best method for my situation. Right now I'm thinking NFT. What do you suggest for someone just starting out?
  12. newbrian

    Hydroponic vegetables

    thank you
  13. newbrian

    Hydroponic vegetables

    Well you did better than me! I didn't get any hits when I googled it. Thank you I'll look into this.
  14. newbrian

    Hydroponic vegetables

    I am going to try to built a hydroponic garden to use over the winter. I have read that you should use food grade PVC pipe, which is known as uPVC or rigid PVC. I have looked online and can't find either for sale, all I find is PVC Sch 40 and Sch80. Does anyone know where I can find the uPVC...
  15. newbrian

    Blackened Strip Loin Roast On The Rotisserie (Heavy Q-View)

    Can I ask what is CPB meats? I googled it but nothing really jumped out
  16. newbrian

    Pork Roll Substitute

    I have never heard of Pork Roll, it looks kinda like bologna.
  17. newbrian

    Electric Knife

    I am currently using my Mister Twister electric filet knife to cut briskets. I'm wondering what other electric knives are good, my motor is old and I'm probably going to have to replace it soon. I have had pretty good luck with the Mister Twister but looking for input. TIA
  18. newbrian

    Kids wanted homemade Pizza tonight.

    Have you tried Bridgeford pepperoni? I prefer it to Hormel on my pizza
  19. newbrian

    Texas butchers Argyle area

    Denton is close i will let her know about that place
  20. newbrian

    Texas butchers Argyle area

    Thanks for the advice i updated the subject.
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