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Upcoming Weekend Party - SMF Style w/ a few questions.
90% of everything has been purchased, plan is set, I plan to trim, and rub Wednesday night and sit until early Friday morning. Start around 4 a.m. meal is at 6pm. I am planning for a 12 hour cook when I made two it was a 8-9 hour smoke. so that gives it some cooler time. and an extra two... -
Upcoming Weekend Party - SMF Style w/ a few questions.
Eman- thanks yeah I think I should be able to do that. I find it not necessary to mop or spritz anything thats in the MES, holds moisture well enough. Dude - Thanks for suggestion I will have to try that sometime. I really do like smoking them till done mopping with bbq, buff sauce, or... -
Upcoming Weekend Party - SMF Style w/ a few questions.
Thanks big bald. I planned on it cooking to 14 lbs and each person eating about half pound. (a few huge eaters, actually may hide my dogs they eat so much.) Plus leftovers are always welcome. Coleslaw - thoughts were I know a few wont eat it, but I think your right and I will up the... -
Upcoming Weekend Party - SMF Style w/ a few questions.
This upcoming weekend we are hosting a small get together with about 20 -25 friends. We are planning on making plenty. On the menu will be 28 pounds of Butts (4-7lbers)- Finished with Sofalquers. Double Batch of Dutch's wicked Beans ABT's Chicken Wings Slaw Pasta Salad The arsenal will be... -
Rib Recommnedations for Minneapolis
Right up my alley, very unlikely rest of the family would go for that. That is really interesting, I will definately have to get there sometime. Knowing my family ill be there alone. Im the only adventorous one.- target
- Post #6
- Forum: General Discussion
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Rib Recommnedations for Minneapolis
mballi, I agree with you completely but my own ribs wont be an option. Long ways outta town. I also never eat out anymore and if I do I ALWAYS try something unique. I dont order steak, burgers, ribs, anything like that because they are no where near as good as I can do for alot less.- target
- Post #4
- Forum: General Discussion
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Maybe a dumb question about foiling and temp probes
I saw those too Dutch how are they? I bet worth the price but how would you rate them on accuracy? -
Rib Recommnedations for Minneapolis
Got a family gathering in Minneapolis coming up. It has been brought up to go to Tony Roma's for ribs. Just curious if this is a good choice or if there is anyone out there with better recommendations.- target
- Thread
- Replies: 5
- Forum: General Discussion
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new from Sgt.Bluff, Iowa
Welcome, I got some family in sgt. so next time im down I hope you got the set up going -
Smoker build??
Thanks for reply Dutch. I dont have any one specifically in mind but I believe they are old fuel or oil tanks that have been sitting in a pile for years. I opened on up and there was no odor of fuel and it appeared to be completely empty. Just guessing I would say it is 3 feet long and...- target
- Post #3
- Forum: Wood Smokers
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Smoker build??
I have been watching all of these smokers being built and have aspired to build one for a long time. Unfortunately I have not been able to find a propane tank I have been looking for over a year now. Can a bulk tank work? 200 - 300 gallon tank?? I have access to a lot of them and know...- target
- Thread
- Replies: 10
- Forum: Wood Smokers
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Canadian Geese are early this year
My favoriteway of cooking goose is it to cube it fairly large (1inch squares or bigger) and marinade them overnight in about anything. My preference is Italian Dressing. Once they are good and soaked Wrap a slice of pepper (green, red, jalapeno, or anything). I like about a half to quarter...- target
- Post #15
- Forum: General Discussion
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North Dakota Newcomer!
I am familiar with an ECB I used a sportsman for a few years before I got the masterbuilt. I smoked a little on that decided that I wanted the electric to be quicker at it. i would still use the masterbuilt just like using the charcoal grills better. -
North Dakota Newcomer!
Hey guys, Found this site today while researching charcoal smokers. I have been using a Masterbuilt electric for about a year now and love it. Have been thinking about a charcoal for a while and now finally have the room to store one. I have been eyeing the chargriller smoker pro, is...
