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X2 on using charcoal as the heat and small amounts of wood for the flavor. I usually make a foil pouch and fill it with chips and squeeze it between my charcoal basket and the front of my fire box. This allows the wood to produce good smoke(TBS). Then once the chips turn black, dump and refill...
They must have liked it cause there was only a very small amount left. Just enough for me to have a sammie for lunch tomorrow. Got lots of good reviews on the PP and the sauce! I saw one of the ref's with 3 sammies on his plate! I hope I am asked to do it again!
So, my daughter asked me to smoke some pork butt's for some pp sammies to take to the hospitality room at the Jr. High basketball tourney taking place at her school. It is her first year cheering so my wife and I are excited to see her cheer and I got really excited that I was asked to do a...
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