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Boston butt
Smoking a 4lb Boston Button tomorrow morning. Rubbed it with a rub I made. Butt has been rubbed for the last 30 hrs. Any words of wisdom on what temp to keep it smoking at?- bigredsmoker
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- Replies: 7
- Forum: Pork
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Newbie
My name is Cory aka GoBigRedSmoker I am from Sanford,Fl. I enjoy grilling and smoking meats. I recently purchased a Char-broil 30in charcoal/water smoker. I have smoked more in the past year than I have ever done before. I have never smoked a beef brisket so I am really looking forward to my...- bigredsmoker
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- Replies: 3
- Forum: Roll Call
