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First bacon a success, but have questions... with q-view.
there used to be a butcher place in Columbia i'm not sure if it's still there or not and one in triune going towards murfreesboro give those a try -
Scarbelly Wings (Buffalo Style)
hey man excuse my french but that looks Kick Ass! love some wings brother i could eat them every single day and i mean it! good stuff right here now preciate the post and pics i put nothing else BUT Tony Chacharee Cajun seasoning on all chicken a must for all those that may read this. hint hint! :) -
My Brinkmann vertical charcoal smoker
Thank Yah'll sure has been a good one! smoked lots on R2D2 :)- upsman
- Post #7
- Forum: Other Builds
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Saturday Brisket (Q-View)
had some smked brisket at famous dave's saturday. this really makes me want to try one now. looks very awesome zahlgren -
IT"S college football time ROLL TIDE!
yes sir Mr. bmudd14474 very happy! Thank you! i have to tell it like it is. these are 4 boxes of TGIF frozen wings buffalo style right out of the box and on to my pizza pan with the holes in it and on the smoker very low 200 for 2 hours awesome smoke flavor and awesome wings preciate the...- upsman
- Post #3
- Forum: General Discussion
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IT"S college football time ROLL TIDE!
while the game was going on made these for half time and thus after. apple wood smoked hot wings. man oh man the sweet apple wood taste of these bad boys is unbelievable!!! how about that Crimson Tide whoopin A! hehehehe!- upsman
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- Replies: 4
- Forum: General Discussion
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- upsman
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- upsman
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- Album: IT"S college football time ROLL TIDE!
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IT"S college football time ROLL TIDE!
- upsman
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My first fatties
looks good man! made my first ones last night sunday night as well and had a time with them but they turned out pretty good. -
my first Fatty last night
Thank You SmokinHusker. yeah i think that amount would make a big difference in the amount you stuff and the rolling process -
My Brinkmann vertical charcoal smoker
just wanted to share my set-up how i have been smoking meat for a few years now. keeps perfect heat temps no fuss with charcoal and trying to keep the temps right. this is my gas turkey fryer burner which fits perfect under the smoker here you can see the charcoal pan for the smoker...- upsman
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- Replies: 6
- Forum: Other Builds
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- upsman
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- Album: My Brinkmann vertical charcoal smoker
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- upsman
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- upsman
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- upsman
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- Album: My Brinkmann vertical charcoal smoker
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My Brinkmann vertical charcoal smoker
- upsman
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my first Fatty last night
well i will tell you what. i went on the instructions from here and man oh man not nothing like what the pictures and such say it is. like a 1lb roll in a gallon size bag. man it flattened out so thin it was barely able to handle without breaking to pieces especially when the sausage is at room...
