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oriential hot pepper noodle soup..(lol the cure for the common cold)
to start off this soup requires hot peppers to taste..keep in mind what you can handle..
noodles..ramen or rice noodles work well
soup base..most orientials use msg..i choose a light soy and a touch of tamari sauce..fill...
I Have Little Experience In Smoking Deer.. I Know There Are Post Out There.. But Im Looking For Results..prime Results..got Buddies From Work ..processing At This Moment..so Much Meat..what Do I Ask For .what Will I Expect...i Do Not Hunt Deer..so I Am Green To This...but With This Forum I...
Looking For Ideas For My Coworkers..time And Temps..prep Etc....i Do Not Hunt Myself But Got Alot Of Buds With Deer .fact 1 Bud Has 3 Ready For Process..like To Throw Him A Thing Or 2..show And Tell Time..mike
GOOD IDEA ANY INFO IS BETTER SERVED THEN A TASTE TEST ON THE SPOT..GOOD THAT YOU MENTIONED THE SCIENCE ..JUST WANT TO LET YOU ALL KNOW..ANY RECIPE YOU TRY KEEP IN YOUR OWN BOUNDRIES..YA MADE CHICKEN THIS WAY AND YOU LIKED IT..TRY SOMETHING DIFFRENT..YA GOT TO HAVE A FEEL FOR THE RESULTS..DONT...
I JUST BOUGHT A CHEAPO SMOKEHOLLOW SMOKER AND USED IT FOR MY TURKEY THIS PAST THURSDAY..MY FIRST ATTEMT WITH THIS ELETRIC WAS I COULDNT GET ENOUGH HEAT..SO I CALLED CUSTOMER SERVICE AND NOT ONLY DID THEY MAKE A GOOD RECOMANDATION TO FIX THE PROBLEM THEY SENT ME A FREE COVER AS WELL..
AS FATBACK SAYS DONT TRY TO MUCH AT 1 TIME ..TRY TO STAY WITHIN YOUR KNOWLAGE..HASTE MAKES MORE WASTE..KEEP IT SIMPLE..I LIKE THE NO FOIL IDEA..JUST MAKE SURE YA GOT SOMETHING FOR IT TO DRIP INTO..
But Did You Just Download The Image And Paste It.easy Cheapo..what This Site Needs Is Financial Income..yes We Can Download An Image And Size It.and Have It Printed./. Lets Help Tulsa Jeff In Keeping This Site Going..this Is A Wonderfull Way Of Doing Just That.. Mike
This Is A Tulsa Jeff Issue..basicly For Our Website..would Be Used For Premotions Due To Sales..payment Of The Site..etc..,.would Love To See A Smf Event Near Me..how Much I Love To Cook ..be Great To Provide Food For All Who Visit This Site ..richtee Man Could We Blow A Few Taste Buds..not...
I Have Smoked Chicken Legs Only...i Use A Somewhat Low And Slow Method ..try To Keep The Temp Arpund 250 Or A Bit Higher If You Can..the Real Trick To Chicken Is The Brine..you Dont Need To Brine Small Parts As Much As A Whole Chicken..leg Quarters Require Less Time..i Would Say 4 Hours Tops...
WOW EXCELLENT RECIPE FOR YOU SWEET EATERS.. I WORK FOR SARA LEE PIES..WE HAVE A PIE CALLED (NUTS ABOUT FUDGE)..THE ONLY DIFFRENCE IS WE MAKE A CHOCHOLAT PIE DOUGH..EXCELENT RECIPE DUTCH..BRAVO
..RICH I DIDNT USE THAT DIPSTICK ..THERE MUST OF BEEN 10 SPOTS WHERE I POKED MY MEAT THERMO AFTER THAT POPPED UP....12 HOURAS OF BRINE..OH SO TENDER..I SHOULD OF TAKEN A PICK WHILE I WAS CARVING..EVERYTHING PERFECT..TO BAD THERES NONE LEFT NO SANDIES FOR ME
I Have Forwarded This Persons Grip To Sara Lee Corp..dont Want To Lose Customers....i Actualy Think He Has A Complaint..funny Yes But A Real Complaint..havent Seen It Myself Yet But Day May Be Comming..i Wouldnt Allow Any Of You A Less Filled Pie Which Is What I Make..should Be The Same For Meat...
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