Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. id2nv2nj2ca

    Masterbuilt temperatures...NOT EVEN CLOSE

    Just did the boiling water test of my Masterbuilt smoker food probe, along with my Maverick probes.  Below are the results, keeping in mind that the temp being registered on the smoker IS the Masterbuilt food probe.  How can they possibly be this far off?  I understand a couple degrees, maybe...
  2. photo (1).JPG

    photo (1).JPG

    • id2nv2nj2ca
    • Media item
    • Comments: 0
    • Album: Masterbuilt temperatures...NOT EVEN CLOSE
  3. id2nv2nj2ca

    BIG Smoke this weekend....

    Thank you Brett, Kat, fpnmf,  dirtsailor2003, smokinclt, and Bill.  I appreciate your time and help.
  4. id2nv2nj2ca

    BIG Smoke this weekend....

    So, nobody here has any answers? Really? :)
  5. id2nv2nj2ca

    BIG Smoke this weekend....

    Hello ladies and gentlemen.  I have a few questions, and will try to get them out without writing a novel like usual. 1:  I need to know who many Boston Butts (Sam's Club two per pack) I need for enough pulled pork to feed 60 people 2 SLIDERS (emphasis added) each. 2:  I have a new 40"...
  6. id2nv2nj2ca

    AMNPS + MES40 with mailbox mod troubles

    I'm starting to think maybe I need to do the external box.  Here's why: http://www.smokingmeatforums.com/t/135902/still-having-problems-with-the-amnps#post_930521
  7. id2nv2nj2ca

    Still having problems with the AMNPS....

    Hi Folks.  Hope everyone had a great Super Bowl Sunday.  Here's my problem.........again.  I have completely given up on using the smoking tray that comes with the new 40" digital MES since it caught the chips on fire during the seasoning process, and then was very close to catching fire during...
  8. String Cheese...........wait......or not????

    String Cheese...........wait......or not????

  9. id2nv2nj2ca

    String Cheese...........wait......or not????

    So, I smoked a Sam's Club bag of string cheese the other night, but I'm not sure whether to let it "rest" for a couple of weeks or not.  Seems there are conflicting POV's on this.  What I can tell you is this, as of the time I took it out of the smoker, and until now, it smells and tastes like a...
  10. DSC_8028.jpg

    DSC_8028.jpg

    • id2nv2nj2ca
    • Media item
    • Comments: 0
    • Album: String Cheese...........wait......or not????
  11. id2nv2nj2ca

    New Years Eve Bacon Wrapped Pork Loin Smoke!!! (with Q-View)

    Thank you!!!  This site is awesome!!!
  12. id2nv2nj2ca

    New Years Eve Bacon Wrapped Pork Loin Smoke!!! (with Q-View)

    And here I sit simply wanting to know how you were able to weave the bacon like that.  Looks awesome!!!
  13. id2nv2nj2ca

    Temperature in new MES 40...

    Thank you, Todd.  Still providing great customer service, I see. :)  Now about that defective torch? Those ideas are great.  I actually just put my AMNPS on top of a mason jar ring, and that seems to be doing the trick.  I have slid the chip loader back in a bit more, and the smoke is now nice...
  14. Temperature in new MES 40...

    Temperature in new MES 40...

  15. id2nv2nj2ca

    Temperature in new MES 40...

    OK, here is the situation.  And I am posting it here because I currently have two Boston Butts in, smoking with Todd's AMNPS.  And if a mod decides this should be moved to the smoking equipment forum, so be it.  I have a new MES 40 that arrived the day before Thanksgiving and the Maverick ET-732...
  16. DSC_8027.jpg

    DSC_8027.jpg

    • id2nv2nj2ca
    • Media item
    • Comments: 0
    • Album: Temperature in new MES 40...
  17. id2nv2nj2ca

    This is NOT Thin Blue Smoke....

    I actually just got off the phone with them a couple minutes ago.  They are sending out a new retrofitted chip housing unit and new remote (didn't work).  Great customer service so far,   but now that I have the AMNPS that I'm trying to get working properly, it probably won't matter much.  
  18. id2nv2nj2ca

    MES 40 and AMNPS........won't stay lit! PLEASE HELP!

    3Well, unfortunately, I can also add that I am having ZERO success at using my AMNPS in my new model MES 40 delivered the day before Thanksgiving. I have microwaved the pellets, lit them on fire for 45 seconds, let them burn for 10 minutes, and though it smokes great to begin with, the embers...
  19. id2nv2nj2ca

    This is NOT Thin Blue Smoke....

    No bottom vent on this smoker as it's an electric; just the one at the top.  I hope it's OK, thanks.
  20. id2nv2nj2ca

    This is NOT Thin Blue Smoke....

    Did you see the video?  I will feel much better if that was steam, but it sure looked like smoke.  I hope you are right. 
Top Bottom
Back
Clicky