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I’m smoking the produce to give the salsa a nice Smokey flavor. I have charred the vegetables on the Santa Maria and jt is good too but i prefer the smoker version. I can also fit 1 or two more tomatoes in my smoker then I can on my Santa Maria LOL
Was At the store and I got bit by the Cinco De Mayo bug. Making a bit of salsa to go with my breakfast. And Chips LOL
Total count was 75 tomatoes, 11 onions and about 20 jalapeños. I threw in 12 zucchini for snacks.
Thank you. I cooked it down to make tallow. It is in the pan next to the Tri tips. On one of the pics. Sometimes I do weigh and freeze the fat for use later. Some times we use it to season pans or griddles etc.
My wife’s family is visiting from out of state. Gathering place is at our nieces home. The plan was to go out and eat round table pizza. I offered to cook some Tri tip and plans quickly changed. I took a sack of Tri tip out of the freezer earlier this week.
Did a rough trim on them. 5 total...
I’ve been using this battery back up more and more. Have beef ribs on now and with it no worry about the outlet. I used the Solar panel to charge it also. Pretty slick. Took it to the ranch to trickle charge the battery on my bobcat Im really liking the packs.
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