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1st Pork Butt today
Here's the smoker Took out the Pork Butt @ 3:45p, 200 degrees on the nose. A little over 8hrs in. Used Hickory and Cherry woods. -
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- steiny8
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- steiny8
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1st Pork Butt today
will do. having a tough time with pictures since it has rained all day today. challenging day, but i'm sure it will be worth it! -
1st Pork Butt today
Meat is at 188 right now. Holding out for 200. Barks ok, not too thick. I'm thinking of going no foil for the last hour or so. -
1st Pork Butt today
As far as the foil goes, will there be less of a bark keeping it wrapped? Should I put it back on out of the foil for a while? -
1st Pork Butt today
Smoking a 6.5lb pork butt today. 1st one I've attempted! Applied the rub last night. Put it on the smoker early this morning. I've had the smoker for only about a month, so just discovering a problem with the thermometer that is on the smoker. Constantly reads about 200. Had my wife go out and... -
New Smoker in Wisconsin
Hello all! I've just started smoking after I got a Brinkmann Vertical Propane Smoker for my birthday about a month ago. A friend of mine has been into smoking for a while and I really enjoyed it, so I figured I better stop mooching off of him and start making some myself. I'm a huge sports fan...
