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This is a Berkly Slicer model 807 .It has a 12 inch blade, 1/3 hp motor, it has the sharpener and a new set of stones.
https://statich.smokingmeatforums.com/f/f7/f72411c5_Drycuredbaconcalculatorfinal.xls
Millers Markets in Genoa, Ohio have Baby Back Ribs this weekend june 13 & 14 at $2.97 lb.
Man What a deal! I am Gonna go see the meat man and see if I can get a couple of cases to last me the summer!
We have a good relationship....He likes to stare at my wife when we are in there and I like...
Ed,
I sliced the turkey tenderloins length wise my self on a slicer...1/4 "thick. If I think about it i'll try to get some pics while at work today.
because you see...I am the butcher! The tenders were just as expensive as beef at $4.99 lb., but there was almost no waste.
Heres a few pics of...
Thanks WHB. If has been a huge help this year having him keep my driveway clean. The turkey tenderloins worked great. I think I will remove the ligaments from the meat next time.
SOB
I've been making quite a bit of jerky this winter...most has gone to my neighbor to pay him for keeping my driveway clear of snow.
Well worth it this year! A friend of mine asked to make some turkey jerky so here's the results.
5 pounds of sliced turkey breast tenderloins
basic jerky...
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