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  1. mike65

    Welcome to the ECB Users Group

    GFS = Gordon Food Service.  The screen worked well for only 1 use.  I have purchased a grill grate to go in the pan now. I did a 6.8lb pork butt yesterday and still having low temp issues in the ECB.  I had to finish the pork in the oven.
  2. mike65

    Thermometer Websites

    Maverick Website address has been changed.  Please choose this one: http://www.maverickhousewares.com/
  3. mike65

    Just Got my Smoker!

       Katie   As you can see this is a great place to get ideas.  Please take some time and search the other forums ( It's always Fun ) When you and your husband do your 1st smoke bring on the Q-View
  4. mike65

    2013 SOUTH FLORIDA GATHERING (THIRD ANNUAL GATHERING) NOV. 8-10TH COME JOIN IN..............

    No trick question. Just wasn't sure how much sausage is made.
  5. mike65

    2013 SOUTH FLORIDA GATHERING (THIRD ANNUAL GATHERING) NOV. 8-10TH COME JOIN IN..............

    how much sausage does a 8lb pork butt make?
  6. mike65

    Good ole Pork Butt

    No Brisket yet.  Still not sure if the ECB is up to the challenge.
  7. mike65

    2013 SOUTH FLORIDA GATHERING (THIRD ANNUAL GATHERING) NOV. 8-10TH COME JOIN IN..............

    Will there still be time to make sausage?
  8. mike65

    2013 SOUTH FLORIDA GATHERING (THIRD ANNUAL GATHERING) NOV. 8-10TH COME JOIN IN..............

    We're not camping. So after my stomach is full I gotta find me a shade spot and act like Si and have a nap.
  9. mike65

    2013 SOUTH FLORIDA GATHERING (THIRD ANNUAL GATHERING) NOV. 8-10TH COME JOIN IN..............

    I'm still not sure what we are doing that weekend. Will know better when it's Nov 9th.
  10. mike65

    2013 SOUTH FLORIDA GATHERING (THIRD ANNUAL GATHERING) NOV. 8-10TH COME JOIN IN..............

  11. mike65

    onto my 2nd brisket

    How many pellets do you think will be used?
  12. mike65

    Olive loaf

    Yummy - Olive Loaf.  Looks like a lot of work to prepare.
  13. mike65

    Oh boy I did it now.

    Thank you for the heads up. I'll propaply end up purchasing a new therm as a replacement.
  14. mike65

    Comment by 'mike65' in media 'Bike Grill.jpg'

    Cool Ride
    • mike65
    • Gallery comment
  15. mike65

    Oh boy I did it now.

    I have looked everywhere on this unit. There is no name, no serial number, nothing. I called my buddy and he said it was a gift to him.  I will still be looking for a new probe or a new thermo for him.
  16. mike65

    Oh boy I did it now.

    bump
  17. mike65

    Oh boy I did it now.

  18. Oh boy I did it now.

    Oh boy I did it now.

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    image.jpg

    • mike65
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    • Album: Oh boy I did it now.
  20. mike65

    Oh boy I did it now.

    I was using a friends meat thermometer and I left the probe in the pork. Went back to check the temp , went to go pull the probe out of the meat and the darn end on the probe as melted.  The thermo still works but I'm not getting a reading from the probe.  Questions I have is the end connection...
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