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Anyone know how the premium "VacStrip technology" really works for juicy foods/marinades vs the FS bags? I typically use the paper towel method on my FS bags, and I'm wondering if these would remove that step...
I've never tried Kielbasa with horseradish and I apologize for my ignorance .
I will definitely try it next time I'm cooking some up though. Though I do prefer a spicier "real" mustard as opposed to the hot dog stand yellow mustard...
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