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  1. RiversideSm0ker

    Pulled Pork & Babyback Ribs for Labor Day Weekend BBQ

    I miss ribs. Thank you for letting me live vicariously through your post. G
  2. RiversideSm0ker

    Fall in the air

    What I wouldn’t give for a touch of fall. Still 104 here today :emoji_disappointed: That didn’t stop me from smoking a pork butt though. Just probed nice and tender at 201. It’s just about time for the long rest. Enjoy your cooler weather. G
  3. RiversideSm0ker

    2nd go at Tri Tip

    Yum G
  4. RiversideSm0ker

    Pulled Pork & Babyback Ribs for Labor Day Weekend BBQ

    Wonderful job. I plan on smoking a pork butt for Labor Day as well. I’ll be smoking mine on Sunday. The only thing I see missing from your amazing sandwiches would be some coleslaw. Enjoy the delicious fruits of your labor. G
  5. RiversideSm0ker

    Beef prices

    It's crazy how a "good wage" here in California barely gets you by. If I were making the same amount and living in a place like Ohio or Tennessee, I wouldn't ever be concerned about the price of meat. As it is, I am always trying to stretch every penny. The thing is, I don't think I could live...
  6. RiversideSm0ker

    Just inherited a Traeger & have questions

    Congrats on the successful first run motsyball. It still might be worth considering that replacement controller that was linked earlier to add some fine tuning but you can never argue with success. G
  7. RiversideSm0ker

    Smoking for the working man

    Thumbs up, well done. G
  8. RiversideSm0ker

    Newby to pork butt...help

    Patience is the secret ingredient to next level pulled pork. The guys have already let you in on the fact that it needs to be probe tender. That's basically the same way it would feel if you were sliding your probe into a stick of warm butter. It should feel pretty much the same. Once it feels...
  9. RiversideSm0ker

    Beef prices

    Super is more like add .50 to .75 cents here in So Cal. G
  10. RiversideSm0ker

    Shrimp & Scallop Mac and Cheese

    Outstanding! You are a creative genius. G
  11. RiversideSm0ker

    Beef prices

    California has a crap load of vehicles due to the population. That's why we get soaked a the pumps. It's just because they can. No choice since you can't use mass transit with any reasonable cost or efficient use of your time. G
  12. RiversideSm0ker

    Beef prices

    Gasoline is more like $4 a gallon on average here in So Cal. Has been for a very long time. I get my gas at Sam's for a "low" $3.89 a gallon right now. G
  13. RiversideSm0ker

    Something old, something new, nothing blue

    Seriously Chris? You are killing me here. I'm way over of the West coast. Why you gotta do me like that? I want about 10 of those Reubens. Looks so good. Two big thumbs up for you sir. G
  14. RiversideSm0ker

    St. Louis ribs on my Horizon

    May I have some more please???? Those are some beautiful ribs and I am totally jealous of you right now. G
  15. RiversideSm0ker

    Another rib thread

    Dang for the reduced price I would have bought every rack they had. St Louis are the best of both worlds but I admit I love my rib tips from spareribs. G
  16. RiversideSm0ker

    Just inherited a Traeger & have questions

    What an awesome gift. I have to say I would go with Cutplug's suggestion and install the digital controller for much better performance. That should be a fun addition to your arsenal. Good luck with that gem. G
  17. RiversideSm0ker

    First round with a loaded pizza in the Ooni.

    Looks better than most pizzas from a restaurant. Super job sir. I may not be a fan of all of your toppings but I'd be willing to try that just because it looks perfectly cooked. G
  18. RiversideSm0ker

    Grilled Fruit Question?

    I appreciate all of the tips and suggestions. Grilled fruit just kind of seems like a natural progression of my grilling obsession. G
  19. RiversideSm0ker

    Grilled Fruit Question?

    I've decided to give at least the pineapple a go. I may try the peaches as well but definitely the pineapple. Seems to be a perfect compliment to the throwdown theme. G
  20. RiversideSm0ker

    Grilled Fruit Question?

    I did a search for grilled pineapple and or peaches. Not too much that I'm seeing here about techniques. I am interested in trying to grill these two fruits. Can anybody give me some suggestions about preparation and grilling methods? I will be grilling then on my Weber kettle. Thanks in advance...
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