Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. IMG_1958.JPG

    IMG_1958.JPG

  2. IMG_1957.JPG

    IMG_1957.JPG

  3. IMG_1956.JPG

    IMG_1956.JPG

  4. IMG_1953.JPG

    IMG_1953.JPG

  5. fwismoker

    Spun a pork loin roast

    Too bad more people don't cook with wood...especially over a fire.   The sounds, the sizzle, the extra flavors...minus the "off flavors" you can get with charcoal and don't realize it. 
  6. fwismoker

    Spun a pork loin roast

     I love watching the juices like you say just follow the meat as it spins.   Definitely makes for some "extraordinary" food!   Nice Job Adam
  7. fwismoker

    Skewered Tri tip and ferris wheel spuds

    I'd imagine you had the TT facing the direction to come off first just in case.    Case the potatoes looked like they had no chance of falling off even if they were faced the opposite direction right?  
  8. fwismoker

    Skewered Tri tip and ferris wheel spuds

    I have bad luck with potatoes not cooking at the same time as other things.  I woulda guessed the potato would take longer.  
  9. fwismoker

    Quick Simple Pork loin

    Simple is good Disco!
  10. fwismoker

    Skewered Tri tip and ferris wheel spuds

    No sliced???   The potatoes cooked @ the same speed?     I wish I was camping, it looks like you had a blast!
  11. fwismoker

    Seasoned, Grilled Mushroom n Swiss Sliders

    They are soooo good
  12. fwismoker

    Get together in Pa **** date has been set. Oct 6-8 ******

    No  I understand the point.     My point is if you all want a fire then you can make a cheap pit that will prevent burns and can be taken apart after 3 days of fun.    
  13. fwismoker

    Get together in Pa **** date has been set. Oct 6-8 ******

    I'd maybe make cinder block fire pit somewhere.  It'd be worth it to invest in a some blocks because you can disassemble it when done and reuse it. ...
  14. fwismoker

    Smoke ring

    Although smoke ring doesn't give flavor...It often accompanies great flavor when you have a good clean fire that created it!     
  15. fwismoker

    Try not to be jealous... but I have EXTREMELY sexy legs!

    Thanks Adam.  You have the technology!     I used a real low sugar rub since this was cooking so hot.  Thanks AB.  The taste and bite was amazing!   Thank you Gary! 
  16. IMG_1871.JPG

    IMG_1871.JPG

  17. fwismoker

    Try not to be jealous... but I have EXTREMELY sexy legs!

    I've had good legs and I've had good legs but these topped the charts. I don't know if it was the juices dripping from one to another or the Wild Thang rub or if it was the hot maple split fire. All I know is crispy fluffy bite through skin and savory tender juicy inside was chicken nirvana...
  18. IMG_1871.JPG

    IMG_1871.JPG

Clicky