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Well, after a few months (actually years) of negotiating with my CFO (the wife) I finally have a new Lang 48' Patio smoker in production. Can't wait to get that bad boy and fire it up! Will be posting pictures of the first cook in a few weeks.
Hi y'all, just joined this forum. Been smoking for about 10 years, currently on a old char-broil and getting ready to upgrade to a Lang! Looking forward to hearing some new ideas on here!
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