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  1. tjohnson

    Mule's cold smoked cheese in MES 40 with AMNPS

    OMG...That's a LOAD of cheese!
  2. tjohnson

    Cheese 'Sweat' or Moisture After Smoking Question

    I find that when I bring my cheese to the point where it sweats, it absorbs more smoke In other words, in warmer temps, I may smoke for a shorter period of time 2-2.5 hours is plenty of smoke for my taste If you're using the Tube, it produce a lot of smoke for cold smoking Fill it 1/2 way...
  3. tjohnson

    HAPPY EASTER!

    Happy Easter to Everyone at SMF!! Here's hoping the Easter Bunny brought you more than a basket of "Raisins"!!! Have a GREAT Day!
  4. tjohnson

    Cheese 'Sweat' or Moisture After Smoking Question

    I dab off the moisture with a paper towel, allow to rest for a day or so in the fridge and vac seal Lots of air flow thru your smoker helps too You can crack the hood for more air
  5. tjohnson

    AMNPS is hear!!

    Fill 1 row, and try a test run BEFORE your big smoke Happy Easter! Todd
  6. tjohnson

    Hickory

    Hickory is a strong smoking wood Are you using it for smoking or fuel to burn for heat?
  7. tjohnson

    hot smoked bourbon glazed salmon MES 30" w/QView

    I LOVE Bourbon Glazed Salmon Here's my recipe for Bourbon Glaze It's fantastic on fish or chicken Try it over pineapple or vanilla bean ice cream...We call this an "Adult Sundae"! BOURBON GLAZE 3/4 cup bourbon or whiskey 1 cup brown sugar 1 tbsp Worcestershire sauce 2-3 tbsp lemon juice...
  8. tjohnson

    installing aquarium pump

    The guys have it figured out! Sometimes, moisture will affect how the pellets burn.  Most pellets are produced with 6%-8% moisture.  There are some companies that use waste lumber, and do not use additional dryers to reduce the moisture content before they produce pellets.  Their moisture...
  9. tjohnson

    Maverick ET-735 Issues

    I emailed my rep at Maverick, but unfortunately, won't have a response until tomorrow! Will post his response and/or give you a contact at Maverick as soon as I get a reply from them. Todd
  10. tjohnson

    Maverick ET-735 Issues

    My understanding is that the New Bluetooth ET-735 is a transmitter only, and all the features of the thermometer are only available thru the app on your phone.  I have no issues with the New Bluetooth ET-735 when using it on my IPhone 4S.  How old is your Samsung S5? Todd
  11. tjohnson

    MES 30 improvements on smoke consistency?

    You should notice a difference in how your MES drafts Make sure you pull the chip loader out about 2" and rotate to the "Dump" position HUGE diff in how your MES performs!! Don't remove the chip loader during hot smoking or the unit can back draft Todd
  12. tjohnson

    20% OFF + FREE SHIPPING at AMAZENPRODUCTS.COM

    Great Response So Far!! THX! Todd
  13. Cold Smoking Store Bought Bacon

    Cold Smoking Store Bought Bacon

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  14. tjohnson

    Cold Smoking Store Bought Bacon

    My neighbor at work was nice enough to give me 10 lbs. of thick cut bacon that he bought for a butcher.  We fried it up for some BLT's and immediately noticed it wasn't smoked!  The label on the box says "Hickory Hollow", so I "Assumed" it was smoked, but nope! Since I know a guy who invented...
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    IMG_3372.JPG

    • tjohnson
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    • Album: Cold Smoking Store Bought Bacon
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    IMG_3371.JPG

    • tjohnson
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    • Album: Cold Smoking Store Bought Bacon
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    IMG_3370.JPG

    • tjohnson
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    • Album: Cold Smoking Store Bought Bacon
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    IMG_3369.JPG

    • tjohnson
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    • Album: Cold Smoking Store Bought Bacon
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    IMG_3367.JPG

    • tjohnson
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    • Album: Cold Smoking Store Bought Bacon
  20. tjohnson

    MES 30 improvements on smoke consistency?

    Bend your elbow at a 90° and face away from the wind.  This will also help with drafting your smoker.
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