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I'll be interested to see the veterans opinions on this. Probably has a lot to do with personal preference. I have a vertical propane and am thinking of getting a Chargriller with side firebox. I like my GOSM but it is a little limited on space, especially for ribs. Rolling them like some...
Welcome Michael. Glad to have another Chef here (not me but wish I was). I do love to cook though and try different things. Please post any of your faves even if they aren't smoking.
Wickles are in the house. Found them (and the hoagie relish) at Fresh Market. Also, picked up some Bone Suckin Sauce there (wife picked up some sweet n sour drink mixer).
I was looking for some opinions on Bone Suckin sauce as I just bought some (guess I should have looked for opinions first), it sounds like it is well liked. Also wanted to second Rich's nomination of Calhoun's. We usually eat there when we're in Gatlinburg and I bring some back for my...
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