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Wow you guys are making me huuuuunnnnnnnngggggggrrrrrrrrryyyyyyyy!
I have two short and simple recipes...
Wet Marinade Chuck Eye
16oz Soy Sauce
16oz Italian Dressing
1/2 cup brown sugar
Mix thoroughly in a ziploc freezer bag. Place The chuck eye's in the bag, and back in the fridge. make...
Well, I tried smoking a couple more pizzas today.
I failed. Miserably
lol
As I tried something I shouldnt have. I build a big fire in my main box, with the pizza stone on top. Had awesome heat going....approx 500 and rising. Burnt two pizzas to a crisp. You could grab one side of the...
hmmm the first 50 times I read that I was confused, but now I think i know what ya mean! lol. anywho, Ive got at least 3 fatties going down this weekend, so Ill give it a shot. thanks!
What is the cut names specifically? Is it rib roast? or is that ribeye? or is prime rib just ribeye smoked whole then sliced instead of sliced first?
awesome PR btw!!! making me hungry!
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