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Despondent in Indiana
If you have power for a hot plate then you have enough for a smoker. Most the smokers I've seen only require 110 volts. Check around.- bentley
- Post #2
- Forum: Smoker Builds
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noob trying to grasp all this!
Dogwalker the racks on mine are just as you described. Won't effect anything once some weight is added. Just another sign of quality control issue. Still worth the money as long as you don't pay full price. If I paid full price I would return the one one I have and look for something else.- bentley
- Post #12
- Forum: Electric Smokers
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noob trying to grasp all this!
Dogwalker I did a lot of research on several different electric smokers and will get mixed results from all of them. I purchased the 20070311 from Academy. The unit is well build and quite impressive looking. Easy to assemble except for the electric controls locked on top of the smoker. That...- bentley
- Post #3
- Forum: Electric Smokers
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Mortons quick tender subistitute
Thanks DaveOmak I do have the scale and many ingredients already. I don't believe its necessary to buy name products ie: Morton tender. I am no chemist just a follower when it comes to recipes. I make cure by following the advise of many learned members here. I just though there would be... -
Mortons quick tender subistitute
Thanks donr I have all the ingredients but don't know if its possible to make a substitute. Probably easier to find a different recipe. -
Vacuum Sealer Bags & Supplies - Discount Coupon
I tried several time to purchase several sizes of your FULL MESH BAGS & ROLLS. Code rejected not a problem your prices are good anyway. Thanks- bentley
- Post #223
- Forum: Slicers, Grinders, Tools, Equipment
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Vacuum Sealer Bags & Supplies - Discount Coupon
Your website rejects the Smokin20 discount code for some reason- bentley
- Post #221
- Forum: Slicers, Grinders, Tools, Equipment
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Mortons quick tender subistitute
I have come across several interesting recipes that call for Morton's quick tender and I would like to find a substitute for it. I understand the differences between all the cures that isn't and issue. Does someone have a recipe to make a substitute? I may have missed it somewhere here... -
Salami Cacciatore
atomicsmoke they look wonderful! Where would you find Len Poli's recipes? -
Help for novice wiring MES to PID
TromaRon I think your missing the point here. You should never get shocked from the ground never never etc. I don't care what you attach your ground to if you get shocked it has nothing to do with the ground. Something is wrong. The ground is a safety measure to keep you from dying. If you...- bentley
- Post #8
- Forum: Electric Smokers
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Masterbuilt 40" Gen1 Academy 199.99
Codoz35 thanks for the heads up on this smoker. Just walked in the door with my new smoker. Beer and assembly time now. Thanks again for the tip.- bentley
- Post #5
- Forum: Electric Smokers
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Whole Turkey, can I stuff it if cooked at high temps??
Mowin there should be no problem cooking a turkey with stuffing. Just don't over stuff the turkey and make sure the stuffing reaches a temperature of 165 degree F. We do it all the time. I have cooked many on my Weber grill without a problem, well most of the time anyway. Good luck I'm sure... -
Wet Brine Confusion
Navier, Im very new at this but when I make Canadian bacon I use 1 teaspoon of #1 cure in two quarts of water, 5 tablespoons of salt per 5 pounds of pork loin. Hope this helps. -
Help for novice wiring MES to PID
Hello TromaRon I'm not sure what PID you purchased they aren't usually directly connected to whatever they are controlling. The purpose of a ground is to direct the current safety to a ground rod so as not to get shocked. This probably means you have wired it incorrectly as you have...- bentley
- Post #3
- Forum: Electric Smokers
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Wooden smoker, silicone sealing? HELP
Hello Andres your concern over using silicone, food grade or otherwise, in a smoker is well founded. The FDA's approval doesn't mean the product is non-reactive. It is low but does occur. As far as temperatures are concerned the product will do what you want. But and a big but is what is the...- bentley
- Post #5
- Forum: Smoker Builds
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Greetings From Southern USA
One eyed Jack I never knew there was a difference, on a small scale smoker, until now. I've seen some nice ones here; the ones that look like outhouses. Looking for something 2x3 feet 6 feet or so tall and simple to build. I'll certainly ask plenty of questions. Thanks -
Greetings From Southern USA
Thanks for the welcome Joe I live in the same state as you only in horse country. -
Greetings From Southern USA
I recently moved south and I'm amazed at the varying degree of products produced from the local BBQ joints and from friends I have come to know. I though I knew a little about smoking and curing meats now I know how little I do know. This looks like a great place to gather some incite and...
