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  1. allingamer

    My first Crack at breakfast sausage

    Thanks. The blister on my finger says I need a slicer before I make another batch of bacon.
  2. allingamer

    My first Crack at breakfast sausage

    So finally got the bacon sliced and tasted it. Yummmm. I had forgotten how much better home made bacon tastes compared to store bought. I so need to invest in a slicer.
  3. allingamer

    Need some snack stick knowledge

    Thanks for the help farmer
  4. allingamer

    Need some snack stick knowledge

    Ok so I've been making my own snack sticks for a little bit now but I need some help. I ordered some seasonings from PS Seasonings, because of things I've read here on the forums. I don't make 12.5 or 25 pounds at a time (which is the sizes they sell). So my question is - Those of you that use...
  5. allingamer

    Some grilled chicken quarters.

    @tropics-never even thought of smoking eggs. Hmm ideas are now forming @geezer-as requested Cheesy Bacon Potatoes 3-4 large potatoes (I use russets) Salt (usually use Lawry's seasoned salt) Pepper Onion powder Garlic powder 8oz shredded cheddar 8oz shredded mozzarella 1 lb bacon Fry up...
  6. allingamer

    My first Crack at breakfast sausage

    @cranky-Thanks for the point. Bacon will get nice rest in fridge for day or two before slicing @foam-thanks. My biggest issue was that I couldn't get them untangled. Felt like a big knot. @al-thanks for the tip. I have read the thread, maybe my issue was not soaking them long enough. Even...
  7. allingamer

    My first Crack at breakfast sausage

    So apparently I thought today was a good day to do up breakfast meats. Made my first ever batch of breakfast sausage. Flavor came out great, can't wait to try some more. Was also my first experience with sheep casings, kind of a pita, but thinking it's because of my lack of knowledge with them...
  8. allingamer

    Some grilled chicken quarters.

    Thanks Sent from my SM-N920V using Tapatalk
  9. allingamer

    Some grilled chicken quarters.

    Thanks. Sent from my SM-N920V using Tapatalk
  10. allingamer

    Some grilled chicken quarters.

    Made up some baby carrots, and some of my special grilled cheesy bacon potatoes. Add a couple of Stella's and that is a fantastic dinner if I must say so myself. Sent from my SM-N920V using Tapatalk
  11. allingamer

    Some grilled chicken quarters.

    So with the weather be gorgeous today for this time of year here in South Dakota my plan was to do some ort of smoking. The ol' lady said she wanted grilled chicken instead. So used a commercial rub and threw them on the grill. Sent from my SM-N920V using Tapatalk
  12. allingamer

    Andouille and Smoked Cajun Sausage ~ Foamheart

    I'm in for this, can't want for the finish.
  13. allingamer

    The seven deadly Spices

    Some great info here fellas. Thanks for posting it. Sent from my SM-N920V using Tapatalk
  14. allingamer

    Chipotle snack sticks recipe?

    Sounds like a good recipe to me
  15. allingamer

    Made myself a batch of sticks.

    Thanks for the answers. I used a recipe I found on the site. I wanna say it was from Big Casino. Also added some Colby jack cheese
  16. Made myself a batch of sticks.

    Made myself a batch of sticks.

  17. allingamer

    Made myself a batch of sticks.

    So after lurking around the forum for awhile i found alot of useful knowledge that i didnt previously know. Here they are right after i put them in smoker. Here they sit after ice bath waiting to dry and be bloomed in paper bag in fridge. Will add more pictures when i get ready to package...
  18. Image

    Image

    • allingamer
    • Media item
    • Comments: 0
    • Album: Made myself a batch of sticks.
  19. Image

    Image

    • allingamer
    • Media item
    • Comments: 0
    • Album: Made myself a batch of sticks.
  20. allingamer

    Recent doings, Meatloaf and brisket (q-view heavy)

    Good lookin brisket there
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