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  1. Jabiru

    Rotisserie Pork Butt

    cant beat meat on a spit, a good plan. baste regular and keep an eye on internal temp. I don’t go to hot just medium heat.
  2. Jabiru

    First attempt at cheese!

    Nice mix of cheese there. They will go great with a beer. Looks like you have it dialed in. I normally do smoked salt at the same time as cheese. It’s so tasty. smoked cheese is a big favourite around here. In winter I’ll do about 15 pounds to last through summer.
  3. Jabiru

    Water powered spit roast - Aussie style

    This chap worked out a classic way to spit roast while camping. Gotta love it. Using sticks, zip ties and flattened beer cans, the four father's spent hours constructing the perfect makeshift water mill to cook a beef dinner. See the video: Water and beer power video
  4. Jabiru

    sear box vs charcoal

    I use a charcoal chimney to sear. Easy and Works very well, perfect flavour.
  5. Jabiru

    Inkbird error code on temp probe

    @Inkbirdbbq is sending me a new one and latest model, awesome service and support. This is the new model.
  6. Jabiru

    I was given smoked salmon and it’s way too wet.

    Oven or dehydrator maybe.
  7. Jabiru

    Covid is Real (Prayers needed)

    Hearing this makes me sad for Jim, you and the family members. I truly hope he pulls through Bear.
  8. Jabiru

    Beef Cheek -(lower grade of Waygu)

    When wrapping I also add some stock or beer so it braises better
  9. Jabiru

    Inkbird error code on temp probe

    Thanks Miya. @DanMcG it errors just by turning it on.
  10. Jabiru

    Inkbird error code on temp probe

    I was Smoking 5 pieces of different meats on Christmas Day and the probe threw an error just at the critical time to check. I was lucky I had another I could use, super annoying. Just keeps saying LLL.L, any ideas? i have only used it a few times.
  11. Jabiru

    Live Fire Grilling & Roasting With Skewers

    Great way to cook. I have a few skewers my self, mainly used for smoking jerky.
  12. Jabiru

    A Very Merry Beary Christmas To All

    All the best for Christmas Bear. I could quite happily bunk down in your log cabin and not see any other humans, glad you are safe there.
  13. Jabiru

    Favorite topping for Lamb chops

    Mint sauce - works so well with lamb
  14. Jabiru

    Pork pudding recipe

    I think we call that Braun here. Made it a couple of times, delicious. this is a take on the recipe I use. https://www.sbs.com.au/food/recipes/braun-or-headcheese
  15. Jabiru

    Reheating brisket for restaurant service

    @cheflusk420 can you post some pics of the your bbq setup at the event? I would like to see it.
  16. Jabiru

    Food Dehydrator Recommendations

    I can suggest to get one with the trays, so much easier to clean and you can fit a lot more in there. They also have a great temperature controller so you can set it for what you are drying. This is one for an example...
  17. Jabiru

    Prayers for my brother in law

    Hope he gets well soon, that remdisivir @ 500ml per hour seems like a lot, hope it works for him.
  18. Jabiru

    MAC-FATTIE

    Oh yeh, nice mixes there, looks tasty. The weave just seems to finish a fattie and yours come up great... I reckon I will do one this weekend now ;)
  19. Jabiru

    Pork picnic shoulder on Weber kettle

    Very nice feast of pork for your thanksgiving. I love the flavour when cooking in a Weber kettle. I gave mine to a friend and sort of regret it after seeing your post. Great colour, what wood did you throw in?
  20. Jabiru

    Featured Custom smokehouse

    That’s an excellent looking smoker. Your back yard looks unreal, what a spot you have there!
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