Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
-
Two Brisket cooked very differently (Including Sous Vide)
- bmaddox
- Album
- Comments: 0
-
Two Brisket cooked very differently (Including Sous Vide)
I carefully watch the brisket prices in my area as the are typically too high for me to justify buying one. This week the local butcher had Prime briskets for $3.99 a pound which is about the cheapest they get. I decided to pick up two and do some experimenting. Brisket 1: 17LB prime brisket... -
IMG_0202.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0201.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0200.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0199.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0197.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0196.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0195.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0194.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0193.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0192.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0190.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0206.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0205.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0204.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
IMG_0203.JPG
- bmaddox
- Media item
- Comments: 0
- Album: Two Brisket cooked very differently (Including Sous Vide)
-
Propane vs electric
Yes electric will produce bark like the propane but it won't have a smoke ring. Electric is way cheaper to operate and you don't have to worry about running out of gas.- bmaddox
- Post #2
- Forum: Propane Smokers
-
Newbie with a question regarding tel tru
You want the stem long enough to get close to the middle of the smoker (where the food will be). You will need the nut kit as you don't want to thread it directly into the smoker wall (you could mess the dial up trying to turn it that hard). If it were me, on that model I would cap the stock...
