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I am fourteen and just starting on BBQ on June 12 my dad is going into back surgery unfortunately he will be in the hospital for Father's Day and since he's the one who introduced me to smoking meat and bought me my first smoker I would like too do a surprise BBQ party for when he gets back...
I am fourteen and very new at smoking meat I have a master built electric smoker with a maximum temp of 275 I going to do a six pound pork butt to make pulled pork I need to know what to use for a rub and what the internal temp should be I will be using apple wood is there a certain amount of...
I am fourteen and very new to smoking I am going to attempt a pork butt any advice is greatly appreciated I need to know what the internal temp should be and how many hours of smoke before I wrap it and any good recipes
-thanks
Hello every body I'm fourteen years old from noble oklahoma. About a year ago I bought a master built electric smoker to cook the game I kill (rabbits,squirrels,deer,turkey.) but I have also done a couple pork shoulders and small beef chuck roast. Hopefully nobody minds but I might ask for a lot...