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Milwaukee area
Who's all from the Milwaukee area?- imjesse1
- Thread
- Replies: 2
- Forum: Blowing Smoke Around the Smoker.
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tiger sauce
Where are you guys buying it? I can only find it online.... Would really like to try some.- imjesse1
- Post #15
- Forum: General Discussion
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New WSM owner...... Looking for operating tips for first brisket..Updated w/ Qview
I bet that works great! Gotta find me one- imjesse1
- Post #26
- Forum: Charcoal Smokers
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Baby back ribs on w.s.m.
I'm pleasantly surprised on the flavor, as I didn't like it on chicken. -
Baby back ribs on w.s.m.
Well 2 of the 3 racks made it.... The third well I could not resist! Amazing !!!!! I used a Chipotle rub/seasoning ... Weber makes it, I picked it up at SAMs. -
Baby back ribs on w.s.m.
Just before I foiled After foil All done, I'm vacuum sealing and raffling them and a shoulder off for a fundraiser ..... I just hope who ever wins enjoys! -
Baby back ribs on w.s.m.
Thanks bill, I was thinking 6 hours seemed long -
Baby back ribs on w.s.m.
- imjesse1
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- Comments: 0
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Baby back ribs on w.s.m.
all rubbed down Put to rest 24 hours just put on the smoker, going to use a 3-2-1 method See ya in 3 hours -
New WSM owner...... Looking for operating tips for first brisket..Updated w/ Qview
It takes time if your a new member- imjesse1
- Post #21
- Forum: Charcoal Smokers
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Which smoker the best for pulled pork.
- imjesse1
- Album
- Comments: 0
