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L
Sliced Pork Belly
Thank you so much! I was planning on cold smoking but your time suggestion really helped. -
L
Sliced Pork Belly
Be glad to share! The curing time is the problem for me. I always do a dry cure, full belly. I have no idea how long a wet cure/ sliced belly should take. -
L
Sliced Pork Belly
I really need some advice from you pros! I have been curing bacon successfully for some time. A friend wanted me to cure some for him so he brought me a beautiful pork belly... sliced. Eek! I absolutely didn’t know what to do with it so I have used Pops Brine for 48 hours. It’s is now...
