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Thanks for all the feedback, much appreciated fellow smokers! I've got them in the smoker, adding new chips every 30-45 minutes... Targeting 200. Will keep you updated :)
Hi All...
I'm having a party tomorrow for about 30-40 people... here's my process and looking for input if this sounds right
Using Masterbuilt Electric Smoker
(2) Pork Shoulders (for pulled pork)
1. 1 at 9.4lbs
2. 1 at 9.5lbs
3. Total of 18.9lbs
4. Treat them BOTH as smoking a single 9.5...