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  1. mdboatbum

    First time smoke...

    You're fine as long as the smoker cooperates. You should be exiting the stall about now.
  2. mdboatbum

    Smoked chicken and bacon pizza with a surprise. And Q-view.

    Thanks Al!! I've been thinking about that too. I think a little cheese with the smokies would be a step up. Or maybe pulled pork. Thank you so much! Thanks, it was fun. Thanks!! I wish I could take credit for it, but I'd heard someone, somewhere talking about hot dogs in pizza crust as a...
  3. mdboatbum

    Smoked chicken and bacon pizza with a surprise. And Q-view.

    WOW! Thanks everyone for the kind words and the points!!
  4. mdboatbum

    Smoked chicken and bacon pizza with a surprise. And Q-view.

    Thanks!! I used to be the same way, but then I decided it was ok to be a little creative with pizza. It's not only tasty, but really satisfying to make it all from scratch. And it's really pretty easy.
  5. mdboatbum

    Smoked chicken and bacon pizza with a surprise. And Q-view.

    Honestly chicken pizza isn't my favorite either. But the smokiness of the chicken and the bacon work pretty well.
  6. mdboatbum

    Smoked chicken and bacon pizza with a surprise. And Q-view.

    Thanks HH! It was really delicious.
  7. Smoked chicken and bacon pizza with a surprise. And Q-view.

    Smoked chicken and bacon pizza with a surprise. And Q-view.

  8. mdboatbum

    Smoked chicken and bacon pizza with a surprise. And Q-view.

    Last night was pizza night. I'd decided to be lazy and use the store bought "pizza dough in a bag" that my local grocery store always has. Unless I'm looking for it, then they're miraculously sold out. My wife said to just get Pillsbury pizza dough, which made my soul ache a little, but luckily...
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  16. mdboatbum

    Why doesn't my pulled pork taste like the Pros/Restaurants?

    I admittedly didn't read all the responses, so I apologize if this advice has already been given. The answer, in my humble opinion, is pretty simple. Add Salt and or vinegar. You're dealing with a large orb of meat which has has a surface to mass ratio of like zero. The only place for...
  17. mdboatbum

    Coca Cola Ribs

    I'm guessing here, but try this: Marinate your ribs in Coke for 24 hours. There are a lot of folks who think the acids in Coke will break down the meat fibers leading to more tender ribs. I personally don't agree, but if he wants Coca Cola ribs, he should have coca cola ribs. What WILL happen...
  18. mdboatbum

    Celebrating the Fourth of July with Porterhouse Steaks cooked Sous Vide

    We had a porterhouse just last night as well. Just did it in a cast iron skillet as the weather wasn't cooperating. It didn't look as good as yours, that's for sure! Thanks for a great tutorial and another great video! I really need an immersion circulator.
  19. mdboatbum

    BBQ Pit Masters show on netflix

    BBQ pitmasters is on Netflix?
  20. mdboatbum

    Ruined a couple steaks. With crime scene photos, er...Q-view

    Kind offer indeed! :)
Great deal on LEM Grinders!
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