Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Lobster-shrimp Ravioli
Dang Ray!!! What a thing of beauty.... Love pasta and love seafood, can't go wrong with that meal in my book brother :emoji_thumbsup: GREAT BIG LIKE! Congrats on the ride, well deserved.... John- Smokin' in AZ
- Post #27
- Forum: Fish
-
NYD NYS Roast (Heavy Pics)
Yes Robert that is certainly a nice meal my friend BIG LIKE! Have had monkey bread quite a bit but has always been with sweetness for breakfast or dessert. John- Smokin' in AZ
- Post #28
- Forum: Beef
-
Playing with the new SV
WOW John those are some mighty fine lookin' meals buddy! Like john- Smokin' in AZ
- Post #6
- Forum: Sous Vide Cooking
-
Any activity in AZ?
I am with the others, as my wife and I are in the higher risk group(s)...but would love to stay in touch (as we are in the southeast valley like you) and would love to get together. John- Smokin' in AZ
- Post #15
- Forum: Arizona Members
-
Kitchen Sink Pizza (Heavy Q-View)
Dang Dude....you tryin' to put me outta business? Off the charts nice lookin' my friend! BIG LIKE! John- Smokin' in AZ
- Post #31
- Forum: Pork
-
Drink of choice during the cook
Coffee in the morning, beer in the afternoon and after 3 it's JD & coke and then on to the gentleman on the rocks...- Smokin' in AZ
- Post #22
- Forum: General Discussion
-
My run at pork jerky.
Well done Steve, looks great buddy! BIG LIKE! John- Smokin' in AZ
- Post #26
- Forum: Making Jerky
-
-
-
-
Smoked Chicken Spanakopita
Bookmarked! Sue and I love Spanakopita, nice twist. LIKE! John- Smokin' in AZ
- Post #12
- Forum: Poultry
-
I Have The Best Brother In Law
Not sure how the heck I missed this.... Congrats Jake! Couldn't happen to a better guy. What a great brother in law! John- Smokin' in AZ
- Post #49
- Forum: Blowing Smoke Around the Smoker.
-
New addition to the CI arsenal
Man Stuart what a find! Looks really versatile. Yes we could really do with a break from the heat....don't tell Ray. :emoji_laughing: :emoji_laughing: John- Smokin' in AZ
- Post #26
- Forum: General Cast Iron Information
-
Nothing fancy, just some smoked cheese
Looks good Jim.... As Ray said we still have to wait until Dec/Jan time before it's cool enough to do cheese. And we just finished the last of the smoked cheese I did this spring. John- Smokin' in AZ
- Post #34
- Forum: Smoked Cheese
-
Weekend cook (PIC HEAVY)
Great job JC! All of it looks fantastic, what a nice way to spend the weekend. BIG LIKE!! And Wowser on that brick oven. Congrats on the ride. John- Smokin' in AZ
- Post #18
- Forum: General Discussion
-
RIP Eddie Van Halen
Yea really sucks! He was the king.... John- Smokin' in AZ
- Post #26
- Forum: Blowing Smoke Around the Smoker.
-
Beef ribs on the stick burner
Nice job Hawg! They look fantastic. LIKE! John- Smokin' in AZ
- Post #27
- Forum: Beef
-
Weber Sandwich (Best way to make)
Wow Bear, those sandwiches look great! I'll take 2 also please... LIKE John- Smokin' in AZ
- Post #17
- Forum: Beef
-
Stoked for tomorrows cook! Pastrami and a Chucky!
Sounds like a plan Dave! Waitin' John- Smokin' in AZ
- Post #9
- Forum: Blowing Smoke Around the Smoker.
-
33 Pounds of Italian
I know personally how good your sausage is Ray, so I will be right over to do a bit of shopping @ freezermart. :emoji_laughing: BIG LIKE! John- Smokin' in AZ
- Post #28
- Forum: Sausage
