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  1. Butt wrapped 010008 (2).JPG

    Butt wrapped 010008 (2).JPG

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    • Album: Boston butt, to foil or not to foil?
  2. Unwrapped Butt 010015.JPG

    Unwrapped Butt 010015.JPG

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    • Album: Boston butt, to foil or not to foil?
  3. Butt wrapped10006 (2).JPG

    Butt wrapped10006 (2).JPG

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    • Album: Boston butt, to foil or not to foil?
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    New smoker here From Mesquite Tx

    Welcome. Look forward to some beef smoking from Texas.
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    First beef back ribs

    In my mind, you just don't over do them. 4 to 4 1/2 hours for me. I do not like my beef steaks over done, so why the ribs? Try the mojo crillio if you can find it. I use that first then add some rub. Come out great.
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    First beef back ribs

    Now there is some meat !!
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    Beef ribs

    My wife hit Wally World yesterday. Their beef back ribs can be hit or miss. Usually $2.18 @ lb. These were marked down to $1.53 @ lb, so had her pick out 4 of the best ones to do later.
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    Need advice......no air damper on the top

    If you have no damper, you need that gap to get rid of the old smoke. My ECB was the original design (I liked it much better than the new one) but it had no damper. Smoke still came out some from under the lid, but I drilled several 3/8th inch hole in a triangle pattern, then one at a corner I...
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    So proud of my wife

    Very nice. My favorite west coast fish.
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    Beef ribs

    We get the Wal-mart ones when they are on sale. They are hit and miss as to meat content. Last ones one got were not too bad. Another time, not so much. Still right tasty though.
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    Smoked fish suggestions ???

    Just don't eat the real big ones.
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    Does Smoked Meat cause Cancer?

    When you get right down to it. What doesn't?
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    What is wrong with my pepper plants?

    Remember also they do not like water ever day.
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    Hello from NW Wisconsin

    Welcome aboard. Check out the free e course.
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    cherry wood

    I use wild black cherry all the time. It is my go to wood and i like to mix it with Oak and Pecan depending on what I am smoking.
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    Hello from Florida

    Welcome aboard. You fish too?? Lots of good people here. You will learn quick. Just across the state from you near Chiefland/Cedar Key..........and Gainesville. So..............GO GATORS !! 
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    Hello from Arkansas

    No idea what temps those would achieve. You want to be in the 225 to 250º range for smoking. Be wary of the in smoker gauge. They seem to never be accurate. I would invest in a digital meat thermometer down the line.
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    Louisiana girl in mountains of NC

    Welcome aboard. Heading up to Franklin, NC in the fall.  Don't confuse yourself with "other liquids" in the pan. Use water or sand and save the beer, juice or wine for drinking. Good luck on your smoke.
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    First Annual Gator Gathering (Gainesville, FL and surrounding areas) Feb 20-22, 2015

    Only this one, but need to get that fuel pump in her.
  20. First Annual Gator Gathering (Gainesville, FL and surrounding areas) Feb 20-22, 2015

    First Annual Gator Gathering (Gainesville, FL and surrounding areas) Feb 20-22, 2015

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Great deal on LEM Grinders!
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