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  1. cael

    Beer Can Burger

    So I made the burgers last night and they were really good.    I was a little worried about structural integrity since I wasn't using bacon, so I just put a sheet of parchment paper on the rack.    That worked really well and made clean up a breeze. I went with the fresh Costco burgers which...
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  4. cael

    First Pulled Pork

    Heh.    Well, if I must.  ;) It was my first long smoke.     A 6.5 lb and a 9.7 lb.     Mustard base and a rub from a specialty store I like to support.     Started popped them both in at 5 PM on Friday night.   Apple and hickory for 6 hours.   Struggled with temp due to so much cold meat, but...
  5. First Pulled Pork

    First Pulled Pork

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  10. cael

    Hello everyone!

    Yup, does sound good.    Let me know what you think of foiling them.    Just for speed I imagine?    I left mine straight but had planned a  really long cook since the shortest times just didn't work out (with sleeping) so I went super long instead and had a 8 hour sleep in the middle.   
  11. cael

    hello

    Fantastic.    Can't wait to hear about the Trout.   I would like to do some fillets soon, and have no idea how they'll go.       Ribs are a great bet, a real show stopper.     The foil method seems really popular, but I just put them on the racks for 7 hours and they turned out amazing, and the...
  12. cael

    New here

    How did the Butt turn out?   I did my first one last weekend.   
  13. cael

    Rookie Season

    What a nice gift!     What do you plan for your first smoke?
  14. cael

    a little about me

    Welcome!   I'm pretty new too, got my MES 30 about a month ago.     What's your plan for your first smoke?
  15. cael

    love to smoke

    Welcome.    I'm from Canada so not much help with what you will find near you.   But maybe pop into the Electric Smoker forum and see what folks have to say.   They might not see you in here.   
  16. cael

    New around here

    Nice to see you!    What kind of smoker do you have?   Are you new to smoking or just this site?    :)
  17. cael

    Somewhat newbie

    Welcome!    I've seen a few others on the site with a set up like yours, so no worries.     I'm a newbie and have an electric smoker myself so won't be much help with your type.    But I have been watching this thread for a few days now, and maybe you could get some ideas from here...
  18. cael

    Hello everyone!

    Fantastic!   I just did my first pulled pork in my MES30 last weekend.     Looks like a nice shoulder there.    How heavy is it?    And are you going to do it low (225ish) or high (275ish)? Excited to see your results.
  19. cael

    hello

    Welcome.    I just got my own smoker about a month ago after a BBQ food truck kept coming by my work.     Its been a lot of fun, and quite the learning experience.      So what do you plan to do for your first smoke?
  20. cael

    Beer Can Burger

    Thanks guys for all the help.    I'm going to give them a try without bacon, and I guess if they fall apart I will have smoked ground beef for pasta sauce.    I promise I will try them again in the future with the bacon.   
Great deal on LEM Grinders!
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