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Processing peppers
Thanks for the help guys that's the thing about SMF you ask, and you will receive. Warren- HalfSmoked
- Post #5
- Forum: For New Members
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Processing peppers
Has this happened in your area around here none of the stores have any peppers for Subs, Hogies and the like has been like 6 months? So, my plan is to grow some cherry peppers and make my own. Does anyone have a processing recipe to store on shelf not the fridge. I know oil and vinegar is there...- HalfSmoked
- Thread
- Replies: 4
- Forum: For New Members
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Was hankering for a CB sandwich...or two!
Awesome it's hard to beat a good Rueben. Warren- HalfSmoked
- Post #22
- Forum: All Things Sandwich
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New to the Forum
Welcome glad to have you on board from Maryland's Eastern Shore. Warren- HalfSmoked
- Post #17
- Forum: Roll Call
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Cast iron pots ?
Awesome pans look well used I'm sure many fawned memories for you. We always had pan bread too was like one big biscuit. Ah when you going fishing? Warren- HalfSmoked
- Post #23
- Forum: General Cast Iron Information
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Peach and Lemon Pulled Pork ( Peach and Cherry Glaze ) / Mashed Potato Cheddar Herb Rolls ( 2 posts in one ) LONG
Wow a great looking cook kept you busy and passed the time to achieve a great meal. Warren- HalfSmoked
- Post #36
- Forum: Pork
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Yes, I sinned!
Awesome looking meal for a blowout. As they say any port in a storm. Only sin could be you didn't share. Warren- HalfSmoked
- Post #11
- Forum: General Discussion
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Smoked, spatchcocked chicken
Awesome looking bird to me far better than the chain stores rotisserie birds. Warren- HalfSmoked
- Post #14
- Forum: Poultry
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That's not a Spatula!
Steve row row your boat gently down the stream. :emoji_laughing: Warren- HalfSmoked
- Post #36
- Forum: Blowing Smoke Around the Smoker.
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New to this Forum
Welcome from Maryland's Eastern Shore. Warren- HalfSmoked
- Post #26
- Forum: Roll Call
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Sweet Baby Ray’s
It all comes down to personal taste something different can make or break what you're looking for. But you have to try new to things out to know same with different rubs you don't know till you try. Warren- HalfSmoked
- Post #11
- Forum: Sauces, Rubs & Marinades
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Looking for any contact with?
Thanks Jake that's one of the things we were wondering where they may live now. If they are in the same area we were hoping to get them to come to the gathering again. Send me on private message the address maybe the have a forwarding if they have moved. Warren- HalfSmoked
- Post #4
- Forum: For New Members
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Early Early Early Notice of Central Pa Gathering
Looking forward to meeting you. This is a family event so wife and kiddies are welcome. Bring your brother along too. Warren- HalfSmoked
- Post #6
- Forum: Events
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Early Early Early Notice of Central Pa Gathering
He lives just outside of Port Matilda on rt 322. Warren- HalfSmoked
- Post #4
- Forum: Events
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Looking for any contact with?
Does anyone have any contact with chefjimmyj's family? Warren- HalfSmoked
- Thread
- Replies: 3
- Forum: For New Members
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Early Early Early Notice of Central Pa Gathering
Hahaha a course I'm the old face. Warren- HalfSmoked
- Post #2
- Forum: Events
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St Louis ribs...need help
Well, I'm out of the league here I'm a completely no wrap guy. I do pull the membrane. Warren- HalfSmoked
- Post #37
- Forum: Pork
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Had the offset rolling today
Awesome cook going to be some happy guess. Warren- HalfSmoked
- Post #9
- Forum: Beef
