Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. L

    Yaaaa!!!!! I am back!!!

    Good to have ya back craig!!! Great to hear the move went well,Just think soon you'll be up and smoking again in no time!!!
  2. L

    ABT's

    Sounds good to me!!!
  3. L

    First smoke in my MES

    The mes is very easy to use for sure! I love mine,but then i still like to use the ecb or the chargriller from time to time also!! can't wait to see some finished pics!!!
  4. L

    Smoking 19 butts for a youth group fundraiser, with QView

    Wow looks like everyone's going to be eaten good!!!
  5. L

    New to forum and a newbie to smoking meats.

    Welcome to smf glad to have ya!!Tons of info here and great members too!!!
  6. L

    Do you heat your brine?

    I like to heat my brines up...not boil them but just enough heat to dissolve the sugar and salt.And i think it helps bring the seasonings to life!
  7. L

    Todays 4/16/11 Baby Backs ( Q VIEW)

    Those look great,and the sauce recipe sounds good also!!! whats in you citrus mix that you have in the waterpan? Can you taste it in the meat?
  8. L

    Test drove our double drum big baby today!

    Very nice rig!!!!
  9. L

    Another Newbie

    Welcome to smf glad to have ya!! Tons of info here and great members too!!!
  10. L

    40 clove garlic chicken!

    OH...love the garlic!!!! Can't wait to see some pics, i'll be waiting! 
  11. L

    I had a Logo made for my "team" and "catering" w/Lview!!

    Thats awesome!!! One of the best logos i've seen!
  12. L

    New User

    x2....simple to use and no running back and forth to the smoker to add chips!!  
  13. L

    4 Butts

    They look great....Can i be your friend??
  14. L

    Sawdust help?

    That sounds like too many ifs for me....I would have to make totally sure that is ALL PURE hardwood before i even thought about using it!!!
  15. L

    First cold smoke, first cheese smoke, first Q View

    Nice job!!!! That nifty amns sure does work wonders!!!
  16. L

    Sunday Butt Smoke

    Nice PP!!!!
  17. L

    tender ribs in 2 1/2 hours?

    Maybe in a pressure cooker or something.
  18. L

    Salmon dinner a' la WSM

    Mighty fine looking salmon!!!! I one of my favorites.
  19. L

    Colorado---Smoker

    Welcome to smf glad to have ya!! Tons of info here and great members too!!!
Great deal on LEM Grinders!
Clicky