Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. sota d

    Help!

    Hi Jodie and welcome to the forum. I haven't tried a prime rib myself but if you type it in the search bar at the top of the page, you'll get lots of results. Good luck and enjoy your new smoking addiction.
  2. sota d

    There's a reason why I started smoking......my wife's cooking.

    Welcome to the forum, and thanks for sharing that story. Very funny! And congrats on the new smoker.
  3. sota d

    Old fridge build

    Looks good. Haven't built one myself so can't offer any advice, but I know lots of folks here have. Good luck and thanks for posting, David.
  4. sota d

    Second attempt at baby back ribs - date on camera is wrong

    Nice looking ribs. I usually do my BB's about 5 hours at 240, and then do the bend test like DS said. But I like mine fall off the bone tender. Really nice smoke, thanks for posting. Happy smokin', David.
  5. sota d

    Pulled, smoked Chuck Enchilada's

    Wow, that looks amazing! I've done pulled pork enchiladas, but haven't tried with pulled beef chuck. The beans looked great too. And what a cool barn. I'd love to have a large space like that, but no room here in suburbia. Great post! Thanks, David.
  6. sota d

    Wood pellets

    OK, I'm confused. You posted in Roll Call that your instructions said not to use them, here you state that they say you can use them?
  7. sota d

    External Temp of an MES 30

    Search "MES cart" in the search bar at top of the page. Lots of design ideas, don't know if anyone has enclosed theirs. You would have to be concerned about the exhaust vent and the chip loader as mentioned above. Good luck, David.
  8. sota d

    Smoking pellets

    Welcome to the forum. As for your pellet ?, there is a chance of violent flareups which could be dangerous. Get the AMNPS from amazenproducts.com and you can burn their pellets for up to 12 hours of continuous smoke. Most folks with electric smokers use them. Happy smokin', David.
  9. sota d

    New smoker here

    Welcome to the site. Lots of good folks here always willing to help. Use the search bar at the top of the page to find tons of info on anything to do with smoking. Sounds like you've got a great set-up and are ready to take off! Happy smokin', David.
  10. sota d

    New member

    Welcome aboard rjob! Lots of great info and nice folks here. Happy smokin', David.
  11. sota d

    Newbie

    Welcome to the forum Harold! You'll love it here-lots of great people. Have fun with your smoker build, this is the right place to get help with it for sure. Happy smokin', David.
  12. sota d

    Another Noob

    Welcome to the forum! As you already know, there are a lot of great people here who are always willing to share their wisdom. How about posting pics of your builds, we love that stuff! Happy smokin', David.
  13. sota d

    First house, smoking patio

    Congrats on the new house! Looks like you're off to a good start with your smoking set-up. I built a small, but full, kitchen on my back deck a few years ago. A sink is really helpful, for hand washing if nothing else. I also really appreciate the counter space for food prep. And you'll want a...
  14. sota d

    Turkey Pot Pie

    Really nice looking dish. Perfect color on the crust. Great job, thanks for posting it, David.
  15. sota d

    Choice beef ribs

    Nice looking ribs! Looks like the meat is ready to fall off the bone-just the way I like them. Nice job! Thanks for posting, David.
  16. sota d

    2015 South Florida Gathering (5th Annual) November 13th-15th

    Great weekend! My first time but certainly not my last. Thanks to everyone for making us feel so welcome, and a special thanks to Doug, Kieth, and Jeramy for all the planning and non stop cooking to make this happen. If you missed it this year, I highly recommend you try to make it next year-...
  17. sota d

    2015 South Florida Gathering (5th Annual) November 13th-15th

    The day is finally here! Working till noon, then home to pack a few last items and hook up to the camper. Should get to the park about 3:00. After we walk the dog and set up camp, we'll stop by and meet you guys. Oh, looked at my reservation confirmation last night and we're not in site 138...
  18. sota d

    2015 South Florida Gathering (5th Annual) November 13th-15th

    Thanks Doug, and everyone else, for the well wishes. Looking forward to seeing you.
  19. sota d

    2015 South Florida Gathering (5th Annual) November 13th-15th

    I'm still here! Sorry about the long silence, been a rough summer. Diagnosed with throat cancer in May- surgery, 8 weeks of chemo and 40 days of radiation later,and I'm still kickin'! And we're still coming! We're bringing a bunch of oak firewood for campfires. Also doing grilled shrimp for an...
  20. sota d

    Firing up my smoker today....first time since last year.

    Looks great! Haven't tried a meatloaf yet, but after seeing yours I might have to give it a go! Thanks for posting!
Great deal on LEM Grinders!
Top Bottom
Back
Clicky